{"title":"Premium espresso machines from CHF 6,000","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eBuy Premium Espresso Machines from CHF 6,000 – La Marzocco, Slayer, Manument, Modbar, Eversys and more\u003c\/h2\u003e\n\n\u003caside class=\"ccc-tldr\" aria-label=\"Summary\" style=\"background:#f5f7ff;border-left:4px solid #0629db;padding:1.25em 1.5em;margin:0 0 2em 0;border-radius:8px;\"\u003e\n\u003ch3 style=\"margin:0 0 0.65em 0;font-size:0.95em;letter-spacing:0.08em;text-transform:uppercase;color:#0629db;font-weight:600;\"\u003eAt a Glance\u003c\/h3\u003e\n\u003cul style=\"margin:0;padding-left:1.15em;line-height:1.55;font-size:1em;\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice Range:\u003c\/strong\u003e from CHF 6,069 (Ascaso Barista T ONE) to CHF 36,399 (La Marzocco Strada X 3-group)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e26 active models in the cluster\u003c\/strong\u003e from 8 brands: La Marzocco, Slayer Espresso, Victoria Arduino, Modbar, Manument, Rocket Espresso, Ascaso, Eversys\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 Design Classes:\u003c\/strong\u003e Home-Pro Single-Group, 2- and 3-Group Commercial Machines, Spring-Lever, Modular Under-Counter Systems (Modbar), Premium Superautomatics (Eversys)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAt CCC:\u003c\/strong\u003e Swiss Service · Spare Parts Supply via CCC or Manufacturer Workshops · Showrooms in Bern \u0026amp; Zurich for Live Demo with your own beans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd-on options for an extra charge:\u003c\/strong\u003e On-Site Setup, Fixed Water Connection Installation, Barista Workshop at the Roastery – all options communicated transparently\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelivery:\u003c\/strong\u003e by arrangement · many models Made-on-Order (Strada, Slayer, Manument) · Heylight Financing optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/aside\u003e\n\n\u003cp\u003e\"Premium\" here is not a marketing adjective, but a list of mechanical properties: double-insulated stainless steel boilers, PID-controlled temperatures per brew and steam circuit, rotary pumps instead of vibratory, fixed water connection possible, components in sanitary stainless steel or brass, modularly repairable, designed for decades of use. What stands here is built like a cafe machine – not like a consumer device to be disposed of in five years.\u003c\/p\u003e\n\n\u003cp\u003eCoffee Coaching Club carries 26 active models in this cluster: from compact home-pro single-groups to classic 2- and 3-group commercial machines, spring-lever machines, modular under-counter systems from Modbar, and premium superautomatics from Eversys. Showrooms in Bern and Zurich, Swiss service, transparent delivery and order coordination.\u003c\/p\u003e\n\n\u003ch3\u003eComparison Table: all 26 Premium Models by Price\u003c\/h3\u003e\n\n\u003cdiv style=\"overflow-x:auto;margin:1em 0 2em 0;\"\u003e\n\u003ctable style=\"width:100%;border-collapse:collapse;font-size:0.9em;\"\u003e\n  \u003cthead\u003e\n    \u003ctr style=\"background:#f5f7ff;text-align:left;\"\u003e\n      \u003cth style=\"padding:0.55em 0.7em;border-bottom:2px solid #0629db;\"\u003eModel\u003c\/th\u003e\n      \u003cth style=\"padding:0.55em 0.7em;border-bottom:2px solid #0629db;\"\u003eBrand\u003c\/th\u003e\n      \u003cth style=\"padding:0.55em 0.7em;border-bottom:2px solid #0629db;\"\u003eDesign\u003c\/th\u003e\n      \u003cth style=\"padding:0.55em 0.7em;border-bottom:2px solid #0629db;\"\u003eUse-Case\u003c\/th\u003e\n      \u003cth style=\"padding:0.55em 0.7em;border-bottom:2px solid #0629db;\"\u003efrom CHF\u003c\/th\u003e\n    \u003c\/tr\u003e\n  \u003c\/thead\u003e\n  \u003ctbody\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eBarista T ONE \/ T One Joystick\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eAscaso\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Pro Single-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome, Studio\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e6'069\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eEagle One E1 Prima EXP\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eVictoria Arduino\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Pro Single-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome, Café-Side\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e6'379\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eEPICA\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eRocket\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLever + Saturated Brew Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Statement, Boutique\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e6'999\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eGS3 MP\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Pro Single-Group with Manual Paddle\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome, Studio\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e7'589\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePour Over (Chrome)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eModbar\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eModular Under-Counter System\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e8'399\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eRE Doppia 2-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eRocket\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e2-Group Commercial Machine\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eBoutique Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e9'199\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eEspresso System (Chrome)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eModbar\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eModular Under-Counter System\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e10'799\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSingle Group V4\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSlayer Espresso\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Pro with Needle-Valve-Flow\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome, Boutique Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e11'989\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSteam Single (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSlayer Espresso\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLever-like Profiling\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e11'995\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLinea Classic S AV 2-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e2-Group Commercial Machine\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCafé 50–200 servings\/day\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e12'499\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLegacy\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eEversys\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePremium Superautomatic\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eOffice, Hotel, Self-Service\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e14'319\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLinea Classic S AV 3-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e3-Group Commercial Machine\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e14'499\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eGB5 AV 3-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePerformance 3-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCafé 200–500 servings\/day\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e15'899\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLeva X 1-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpring-Lever with Touch Display\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Statement, Boutique\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e15'900\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLinea PB X AV 2-group (Standard)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePro-Barista 2-Group with Touch Display\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCafé with Modern Workflow\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e16'899\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLinea PB X AV 2-group (with Delivery\/Filter\/Installation)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePro-Barista 2-Group with Setup Package\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCafé with Setup Needs\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e16'989\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLeva\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eManument\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpring-Piston-Lever, Multi-Flow-Heater\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHome-Endgame, Specialty\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e17'999\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStrada X 1-group (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCompetition Single-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStatement-Setup\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e18'798\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eGB5 X AV 2-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePerformance 2-Group with Modern Brew System\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e18'899\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLinea PB X AV 3-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePro-Barista 3-Group with Touch Display\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e19'699\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eGB5 X AV 3-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003ePerformance 3-Group with Modern Brew System\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e20'799\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStrada S 2-group (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCompetition 2-Group Saturated\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e21'099\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eKB90 AV 2-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eAuto-Brew-Ratio with Straight-In\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e22'199\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eKB90 AV 3-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eAuto-Brew-Ratio with Straight-In\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e22'899\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStrada S 3-group (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCompetition 3-Group Saturated\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eHigh-Volume Specialty Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e23'599\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStrada X 2-group (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCompetition 2-Group with Pulse-Brewing\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty Café\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e29'899\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eStrada X 3-group (Made-on-Order)\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eLa Marzocco\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eCompetition 3-Group Top Model\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003eSpecialty Café Top-Tier\u003c\/td\u003e\n\u003ctd style=\"padding:0.45em 0.7em;\"\u003e36'399\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:0.85em;color:#666;margin-top:-1em;\"\u003e\u003cem\u003eAll prices incl. CHF, as of 17.05.2026. Smart-Collection members with tag \u003ccode\u003eprice-over-7000\u003c\/code\u003e. Linea PB X 2-group is available in two variants: Standard (CHF 16,899) and with delivery\/water filter\/installation package (CHF 16,989).\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eUnderstanding the 5 Design Classes\u003c\/h3\u003e\n\n\u003cdl style=\"margin:1em 0 1.5em 0;\"\u003e\n  \u003cdt style=\"font-weight:600;margin-top:0.8em;color:#0629db;\"\u003eHome-Pro Single-Group\u003c\/dt\u003e\n  \u003cdd style=\"margin:0.3em 0 0 1em;\"\u003eCompact single-group machines, technically identical or almost identical to their 2-group counterparts, but in a home-friendly design (smaller footprint, optional tank operation, single-phase power connection). For home baristas with professional aspirations and studio setups where the machine is prominently displayed. Examples: La Marzocco GS3 MP, Victoria Arduino Eagle One Prima EXP, Slayer Single Group V4, La Marzocco Strada X 1-group, Ascaso Barista T ONE.\u003c\/dd\u003e\n  \u003cdt style=\"font-weight:600;margin-top:0.8em;color:#0629db;\"\u003e2- and 3-Group Commercial Machines\u003c\/dt\u003e\n  \u003cdd style=\"margin:0.3em 0 0 1em;\"\u003eThe classic café machines for bars, restaurants, and hotels. For locations with daily volumes of approximately 50 servings and up. Requires 3-phase power and a fixed water connection. Examples: La Marzocco Linea Classic S, Linea PB X, GB5\/GB5 X, KB90, Strada S\/X, Rocket RE Doppia 2-Group.\u003c\/dd\u003e\n  \u003cdt style=\"font-weight:600;margin-top:0.8em;color:#0629db;\"\u003eSpring-Lever Machines\u003c\/dt\u003e\n  \u003cdd style=\"margin:0.3em 0 0 1em;\"\u003eMachines without an electric pump. Pressure comes from a coil spring that you tension with the lever. Classic declining pressure profile, mechanically reproducible. Examples: La Marzocco Leva X 1-group (modern interpretation), Manument Leva (mechanical multi-flow heater system from Thun), Slayer Steam Single, Rocket EPICA (lever with saturated brew group).\u003c\/dd\u003e\n  \u003cdt style=\"font-weight:600;margin-top:0.8em;color:#0629db;\"\u003eModular Under-Counter Systems (Modbar)\u003c\/dt\u003e\n  \u003cdd style=\"margin:0.3em 0 0 1em;\"\u003eFlush-mount modules where the tap protrudes from the counter and the technology is underneath. Developed in Ohio in 2013, part of the La Marzocco family since 2014. For modern specialty cafés, hotels, and concept stores that want an open counter and the machine to visually disappear. Examples: Modbar Espresso System Chrome, Modbar Pour Over.\u003c\/dd\u003e\n  \u003cdt style=\"font-weight:600;margin-top:0.8em;color:#0629db;\"\u003ePremium Superautomatics\u003c\/dt\u003e\n  \u003cdd style=\"margin:0.3em 0 0 1em;\"\u003eBridges-the-gap machines: produce espresso quality close to traditional machines, while being fully automated. For office locations, hotels, and small cafés without dedicated barista staff. Example: Eversys Legacy (Swiss superautomatic from Valais, part of the DeLonghi Group since 2021).\u003c\/dd\u003e\n\u003c\/dl\u003e\n\n\u003ch3\u003eDesign Class 1: Home-Pro Single-Group\u003c\/h3\u003e\n\u003cp\u003eCompact single-group machines for home baristas with professional aspirations and studio setups where the machine is prominently displayed.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco GS3 MP – from CHF 7,589\u003c\/h4\u003e\n\u003cp\u003eManual Paddle for flow profiling during extraction. You control pre-infusion and main shot live via the paddle. Saturated Group, Dual-Boiler, Made in Florence. One of the most established home-pro models worldwide.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eVictoria Arduino Eagle One E1 Prima EXP – from CHF 6,379\u003c\/h4\u003e\n\u003cp\u003eDual boiler single-group with pressure profiling. Well-known from competition environments (World Barista Championship). Italian manufacture in Belforte del Chienti.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eAscaso Barista T ONE \/ T One Joystick – from CHF 6,069 (highest variant CHF 10,049)\u003c\/h4\u003e\n\u003cp\u003eSpanish manufacture (Barcelona), home single-group with individual configuration. Various variants with different functionalities (joystick control, flow profiling, dual boiler configuration).\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eSlayer Espresso Single Group V4 – from CHF 11,989\u003c\/h4\u003e\n\u003cp\u003eThe original flow profiling from Slayer (Seattle). Manual needle valve control of pre-infusion pressure. The single-group variant of the competition machine. Made-on-Order, expect waiting time.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco Strada X 1-group – from CHF 18,798\u003c\/h4\u003e\n\u003cp\u003eSingle-group variant of the competition machine Strada. Touch display, pulse brewing, full control. Production starts upon order, several months waiting time.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eDesign Class 2: 2- and 3-Group Commercial Machines\u003c\/h3\u003e\n\u003cp\u003eThe classic café machines for bars, restaurants, and hotels. Requires 3-phase power and a fixed water connection.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco Linea Classic S AV – from CHF 12,499 (2-group) \/ CHF 14,499 (3-group)\u003c\/h4\u003e\n\u003cp\u003eThe best-selling espresso machine in the world for decades. AV (Automatic Volumetric) dosing control, dual-boiler system, saturated group, classic Linea design. For cafés of all sizes, from boutique to high-volume roaster coffee bar.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco Linea PB X AV – from CHF 16,899 (2-group) \/ CHF 19,699 (3-group)\u003c\/h4\u003e\n\u003cp\u003ePro Barista with touch display, pulse brewing function, and very fine control. The Linea variant with the most modern user interface. Also available as a setup package with delivery, water filter, and installation (2-group variant CHF 16,989).\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco GB5 \/ GB5 X – from CHF 15,899 to CHF 20,799 (2- and 3-group)\u003c\/h4\u003e\n\u003cp\u003eDesigned for the highest cup volumes. GB5 in classic design, GB5 X with a more modern brewing system. Both available in 2- and 3-group versions.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco KB90 – from CHF 22,199 (2-group) \/ CHF 22,899 (3-group)\u003c\/h4\u003e\n\u003cp\u003eAuto-Brew-Ratio machine with auto-locking portafilter and straight-in serving. For high-volume cafés where workflow speed is central. Reduced barista workload for day and night service.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco Strada S \/ Strada X – from CHF 21,099 to CHF 36,399 (2- and 3-group)\u003c\/h4\u003e\n\u003cp\u003eThe competition machine in its café version. Strada S with saturated brew groups, Strada X with a modern touch display and pulse brewing. Strada X 3-group at CHF 36,399 is the top model in the La Marzocco range. All Strada models produced upon order.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eRocket RE Doppia 2-Group – from CHF 9,199\u003c\/h4\u003e\n\u003cp\u003eItalian 2-group alternative to La Marzocco. Rocket Espresso manufactures in Milan, the RE Doppia is their 2-group commercial machine for boutique cafés with moderate volume. Saturated brew groups, own Swiss importer connection.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eDesign Class 3: Premium Spring-Lever Machines\u003c\/h3\u003e\n\u003cp\u003eMachines without an electric pump. Pressure comes from a coil spring that you tension with the lever. Classic declining pressure profile, mechanically reproducible.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eLa Marzocco Leva X 1-group – from CHF 15,900\u003c\/h4\u003e\n\u003cp\u003eLa Marzocco's modern interpretation of the classic Italian lever machine. Touch display, full boiler technology, integrated electronic control. A hybrid of traditional spring-lever mechanics and modern operation.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eManument Leva – from CHF 17,999\u003c\/h4\u003e\u003cp\u003eSpring-Piston-Lever from Thun, Switzerland. Patented Multi-Flow-Heater system (two independent instantaneous water heaters instead of a boiler), manual five-stage water flow valve, 44 kg weight, over 590 individual parts. 54-mm portafilter. Hand-crafted in Thun – we coordinate orders directly with the manufacturer, with transparent waiting lists and delivery times.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eSlayer Espresso Steam Single – from CHF 11,995\u003c\/h4\u003e\n\u003cp\u003eVariation on the Slayer profiling principle with lever-like operation. Made-on-Order from Seattle, expect waiting times.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eRocket EPICA – from CHF 6,999\u003c\/h4\u003e\n\u003cp\u003eRocket's Pressure-Profiling machine with a \u003cstrong\u003esaturated group head\u003c\/strong\u003e and lever operation. Dual boiler made of AISI 316L stainless steel, permanent magnet volumetric pump, plumbed-in or tank, touchscreen display, wood accoutrements on handles and lever. Manual pressure profiling via lever movement. For ambitious home setups and boutique cafés.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eConstruction Class 4: Modular Counter Systems (Modbar)\u003c\/h3\u003e\n\u003cp\u003eFlush-mount modules where the tap protrudes from the counter and the technology lies beneath. Developed in Ohio in 2013, part of the La Marzocco family since 2014. For modern specialty cafés, hotels, and concept stores that want an open counter.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eModbar Espresso System Chrome – from CHF 10,799\u003c\/h4\u003e\n\u003cp\u003eThe Modbar espresso module. The group head protrudes from the counter, with the technology underneath. Features La Marzocco brewing technology.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eModbar Pour Over (Chrome) – from CHF 8,399\u003c\/h4\u003e\n\u003cp\u003eThe Modbar pour-over module with filter coffee functionality from the counter. For cafés with a hand-brewing program where brewing performance needs to remain consistent.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eConstruction Class 5: Premium Superautomatic Machines\u003c\/h3\u003e\n\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003eEversys Legacy – from CHF 14,319 (highest variant CHF 16,699)\u003c\/h4\u003e\n\u003cp\u003eSwiss superautomatic machine from Valais, founded in 2009 by Jean-Paul In-Albon and Robert Bircher, part of the DeLonghi Group since 2021. A bridges-the-gap machine: produces espresso with quality close to a Linea PB, fully automated and with remote service via e'Connect. Suitable for offices, small cafés, and hotels where barista staff are not consistently on-site.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eWhich Construction Type for Your Use Case\u003c\/h3\u003e\n\u003cp\u003eThe choice depends on three questions: \u003cstrong\u003e(1) how many shots per day\u003c\/strong\u003e, \u003cstrong\u003e(2) whether you will operate the machine yourself or staff will operate it\u003c\/strong\u003e, and \u003cstrong\u003e(3) how much space the machine should have\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cdiv style=\"overflow-x:auto;margin:1em 0 2em 0;\"\u003e\n\u003ctable style=\"width:100%;border-collapse:collapse;font-size:0.92em;\"\u003e\n\u003cthead\u003e\u003ctr style=\"background:#f5f7ff;text-align:left;\"\u003e\n\u003cth style=\"padding:0.6em 0.8em;border-bottom:2px solid #0629db;\"\u003eUse Case\u003c\/th\u003e\n\u003cth style=\"padding:0.6em 0.8em;border-bottom:2px solid #0629db;\"\u003eConstruction Type\u003c\/th\u003e\n\u003cth style=\"padding:0.6em 0.8em;border-bottom:2px solid #0629db;\"\u003eSpecific Models\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eHome kitchen with professional aspirations (1–10 shots\/day)\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eHome Professional Single-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eGS3 MP, Eagle One Prima EXP, Manument, Slayer Single Group V4, Ascaso T ONE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eStudio or concept apartment with elaborate setup\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eSingle-Group or Strada X 1-group\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eStrada X 1-group, Leva X 1-group, GS3 MP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eCafé with moderate volume (50–200 shots\/day)\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eClassic 2-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eLinea Classic S 2-group, Linea PB X 2-group, Rocket RE Doppia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eCafé with high volume (200–500 shots\/day)\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003ePerformance 2-\/3-Group\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eGB5 \/ GB5 X, KB90, Linea PB X 3-group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eCompetition Café with profiling needs\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eStrada Family\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eStrada X 1-\/2-\/3-group, Strada S 2-\/3-group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eLever character with boiler tradition\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eClassic Spring-Lever\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eLa Marzocco Leva X, Slayer Steam Single, Rocket EPICA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eLever character without boiler compromises\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eMulti-Flow-Heater-Lever\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eManument Leva\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom:1px solid #e5e5e5;\"\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eOpen Counter \/ Architectural Concept\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eModular System\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eModbar Espresso, Modbar Pour Over\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eOffice, Hotel, or Self-Service without Barista\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003ePremium Superautomatic\u003c\/td\u003e\n\u003ctd style=\"padding:0.5em 0.8em;\"\u003eEversys Legacy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eWhat's Included in the Premium Segment at CCC\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is included in the machine price:\u003c\/strong\u003e Swiss warranty, coordinated service contact via CCC or directly with the manufacturer's workshop, original spare parts supply. Delivery throughout Switzerland and Liechtenstein in 2 to 4 working days for stock models.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOptional services available for an additional charge:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn-site setup with installation and introduction\u003c\/strong\u003e – particularly relevant for home professional single-groups, spring-lever machines, and premium superautomatic machines. Conditions depend on location and setup complexity (tiered pricing for 40 km \/ 40–100 km \/ 100 km+).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlumbed-in connection installation\u003c\/strong\u003e for café machines with 3-phase power connection – delivery, connection, and commissioning coordinated by location.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarista workshop at the roastery\u003c\/strong\u003e in Bern or Zurich – extraction, brew water setup, machine operation, initial profiling. Also bookable at your location for café machines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater filter configuration\u003c\/strong\u003e for plumbed-in setups with Apax-Labs or Brita filters – individual mineral profile consultation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eFor \u003cstrong\u003eManument Leva\u003c\/strong\u003e, due to the hand-crafting in Thun, we coordinate orders directly with the manufacturer; we transparently discuss waiting lists and delivery times. For \u003cstrong\u003eSlayer Made-on-Order models\u003c\/strong\u003e and \u003cstrong\u003eLa Marzocco Strada models\u003c\/strong\u003e, we communicate the current production status individually.\u003c\/p\u003e\n\n\u003cp\u003eYou can experience the machines in person at the showrooms in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e (Gerberngasse 44) and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich Oerlikon\u003c\/a\u003e (Hagenholzstrasse 50b) – including a lever pull on the Manument or Slayer Single-Group with your own beans. Please arrange an appointment in advance so the desired machine can be pre-heated and ready.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFinancing:\u003c\/strong\u003e Installment payment possible via Heylight. Background info: For Swiss consumer loans, as of January 1, 2026, according to Art. 14 KKG in conjunction with the EJPD ordinance, a maximum interest rate of 10% applies to standard loans and 12% for overdrafts and credit cards. The specific Heylight conditions are calculated individually during the order process – no legal advice from us; in case of doubt, consult the official EJPD ordinance or independent financial advice.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes well with it\u003c\/h3\u003e\n\u003cp\u003eFor grinders: \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig E80 Supreme\u003c\/a\u003e or \u003ca href=\"\/en\/products\/mahlkonig-e64-ws-deine-profi-muhle-fur-zuhause\"\u003eMahlkönig E64 WS\u003c\/a\u003e as a café standard, \u003ca href=\"\/en\/collections\/eureka\"\u003eEureka Helios\u003c\/a\u003e as an Italian counterpart, \u003ca href=\"\/en\/collections\/anfim\"\u003eAnfim\u003c\/a\u003e for café classics, \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber Workshops EG-1\u003c\/a\u003e as a premium endgame, \u003ca href=\"\/en\/collections\/option-o\"\u003eOption-O Lagom P80\u003c\/a\u003e for modern single-dose, \u003ca href=\"\/en\/collections\/varia\"\u003eVaria VS6\u003c\/a\u003e for engineered mid-premium. For automatic tamping in a café: \u003ca href=\"\/en\/collections\/puqpress\"\u003ePuqpress\u003c\/a\u003e. For premium scales: \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia Lunar or Pearl\u003c\/a\u003e. For precision baskets: \u003ca href=\"\/en\/collections\/ims\"\u003eIMS Baristapro Nanotech\u003c\/a\u003e. For milk pitchers: \u003ca href=\"\/en\/collections\/barista-milch-pitcher\"\u003eMotta Europa\u003c\/a\u003e. For brew water setup: \u003ca href=\"\/en\/collections\/apax-lab\"\u003eApax Labs TONIK and JAMM\u003c\/a\u003e, \u003ca href=\"\/en\/collections\/brita\"\u003eBrita\u003c\/a\u003e filters for plumbed-in connection. For cleaning: \u003ca href=\"\/en\/collections\/urnex-reinigungsprodukte\"\u003eUrnex Cafiza and BioCaf\u003c\/a\u003e. For setup organization: \u003ca href=\"\/en\/collections\/flate\"\u003eFlate\u003c\/a\u003e Barista shelves. For beans from our own roastery: \u003ca href=\"\/en\/collections\/kaffeebohnen\"\u003eCCC in-house roasts\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003eWhat is the difference between GS3 MP and Linea Mini R?\u003c\/h4\u003e\n\u003cp\u003eThe GS3 MP (Manual Paddle) has a paddle system for manual flow profiling during extraction – you control pre-infusion and main shot yourself. The Linea Mini R (R for Rotation Pump, 2024 generation, under CHF 7,000 and thus in a different collection) is the more compact and slightly easier-to-operate home version of the Linea Classic. Both are dual-boiler, manufactured in Florence. It's a workflow question, not a \"better or worse\" one.\u003c\/p\u003e\n\n\u003ch4\u003eIs a Linea PB X worth it for home?\u003c\/h4\u003e\n\u003cp\u003eTechnically yes – the PB X is a 2-group professional machine. Practically rather rare: power connection (3-phase), water connection, 100+ kg, space for two groups. Makes sense primarily for studio setups, office cafés, or concept apartments with their own bar area. For most home use cases, GS3 MP, Strada X 1-group, or Linea Mini are better choices.\u003c\/p\u003e\n\n\u003ch4\u003eManument or La Marzocco Leva X?\u003c\/h4\u003e\n\u003cp\u003eTwo different philosophies. \u003cstrong\u003eLa Marzocco Leva X\u003c\/strong\u003e is a modern interpretation of the classic Italian lever machine – with a touch display, full boiler technology, and integrated electronic control. \u003cstrong\u003eManument Leva\u003c\/strong\u003e is mechanically fundamentally different: spring-piston lever, multi-flow heater instead of a classic boiler, manual five-stage water flow valve, no display. The Manument is a deliberately reduced mechanical tool; the Leva X is a technically sophisticated hybrid machine. You can pull shots on both in the showroom and decide.\u003c\/p\u003e\n\n\u003ch4\u003eWhat is the advantage of Modbar?\u003c\/h4\u003e\n\u003cp\u003eThe machine disappears under the counter – only the tap and brew spout protrude from the work surface. For cafés with an open counter where the customer should see the barista directly, this is an architectural advantage. Technically, Modbar is related to La Marzocco (part of the family since 2014) and uses similar brewing technology.\u003c\/p\u003e\n\n\u003ch4\u003eWhen does an Eversys superautomatic machine make sense?\u003c\/h4\u003e\n\u003cp\u003eWhen volume and consistency are more important than barista craftsmanship – office locations, hotel breakfast, small cafés without permanent barista staff, concept stores with self-service. According to reviews, the Eversys Legacy delivers espresso that can often keep up with traditional machines, without anyone needing to stand at the machine. The machine can be remotely maintained and monitored via e'Connect.\u003c\/p\u003e\n\n\u003ch4\u003eWhat distinguishes GB5 X from Linea PB X?\u003c\/h4\u003e\n\u003cp\u003eBoth are La Marzocco premium 2-\/3-group machines. \u003cstrong\u003eLinea PB X\u003c\/strong\u003e: Pro Barista with touch display, pulse brewing, advanced user interface. \u003cstrong\u003eGB5 X\u003c\/strong\u003e: optimized for highest cup numbers, more classic operation. For volumes over 300 shots\/day or specialty service setups, often GB5. For modern workflow with display: Linea PB X.\u003c\/p\u003e\n\n\u003ch4\u003eWhat is the KB90?\u003c\/h4\u003e\n\u003cp\u003eThe La Marzocco KB90 is an auto-brew ratio machine with auto-locking portafilter and straight-in insertion. Workflow speed is key here: the barista does not have to screw in the portafilter classically, but simply clicks it into place. For high-volume cafés where every second in the workflow counts.\u003c\/p\u003e\n\n\u003ch4\u003eHow long is the delivery time for premium machines?\u003c\/h4\u003e\n\u003cp\u003eVaries greatly. \u003cstrong\u003eLa Marzocco Standard models\u003c\/strong\u003e (Linea Classic, GS3) typically have several weeks lead time. \u003cstrong\u003eLa Marzocco Strada models\u003c\/strong\u003e are produced to order – often 2 to 3 months. \u003cstrong\u003eSlayer models\u003c\/strong\u003e are Made-on-Order, waiting time several weeks to months. \u003cstrong\u003eManument\u003c\/strong\u003e is hand-crafted in Thun, with its own waiting lists. We always communicate the current situation transparently during the order process and keep you updated.\u003c\/p\u003e\n\n\u003ch4\u003eWhat do delivery, installation, and commissioning cost?\u003c\/h4\u003e\n\u003cp\u003eFor café machines with plumbed-in connection, delivery, installation, and commissioning in Switzerland can be booked for an additional charge upon request – the conditions are discussed individually during the order, depending on location and setup complexity. For home setups (GS3, Manument, Eagle One Prima), standard delivery is part of the price; installation is usually DIY or can be booked as an on-site setup for an additional charge.\u003c\/p\u003e\n\n\u003ch4\u003eHow does Heylight financing work?\u003c\/h4\u003e\n\u003cp\u003eHeylight is our partner for installment payments. Selectable during the checkout process, immediate credit check, individual terms and rates. Background info on interest rates can be found above – the specific Heylight conditions are calculated individually during the order process; independent financial advice may be advisable.\u003c\/p\u003e\n\n\u003ch4\u003eCan I test the machines before buying?\u003c\/h4\u003e\n\u003cp\u003eYes, in the showrooms in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich Oerlikon\u003c\/a\u003e. Please send a quick message or call beforehand so we can have the desired machine pre-heated and ready with your preferred beans. For very rare models like the Manument or Slayer Steam Single, we arrange special test appointments.\u003c\/p\u003e\n\n\u003ch4\u003eDo you offer Swiss service and warranty?\u003c\/h4\u003e\n\u003cp\u003eYes. Coffee Coaching Club is a Swiss partner for all premium brands we carry. We coordinate service cases directly with the manufacturer's workshops and supply original spare parts from our own stock or via direct manufacturer contact. Swiss warranty on all machines.\u003c\/p\u003e\n\n\u003ch4\u003eWhat is the difference between Strada S and Strada X?\u003c\/h4\u003e\n\u003cp\u003eBoth are La Marzocco competition machines in the café version. \u003cstrong\u003eStrada S\u003c\/strong\u003e has saturated group heads with classic La Marzocco architecture. \u003cstrong\u003eStrada X\u003c\/strong\u003e additionally features a touch display, pulse brewing function, and integrated flow control. Strada X is the more modern and more expensive variant. Both are produced to order.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003e\u003cstrong\u003ePersonal consultation:\u003c\/strong\u003e \u003ca href=\"tel:+41767891579\"\u003e+41 76 789 15 79\u003c\/a\u003e (Mon–Sat 9:00–12:00 and 13:30–18:00) · \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShowrooms:\u003c\/strong\u003e \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e (Mon–Sat 10:00–18:00) | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich Oerlikon, Hagenholzstrasse 50b\u003c\/a\u003e (Tue–Sat 10:00–17:00)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery:\u003c\/strong\u003e 2–4 working days throughout Switzerland for stock models · many models Made-on-Order · Heylight financing optional · Swiss service · On-site setup, plumbed-in installation, and barista workshop at the roastery bookable on request for an additional charge\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cp style=\"font-size:0.85em;color:#666;margin-top:1em;\"\u003e\u003cem\u003eStatus of model overview: May 17, 2026. Sources: Shopify catalog of the Coffee Coaching Club Smart-Collection \u003ccode\u003epremium-espressomaschinen\u003c\/code\u003e (tag filter \u003ccode\u003eprice-ueber-7000\u003c\/code\u003e), official manufacturer specifications.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@graph\": [\n    {\n      \"@type\": \"BreadcrumbList\",\n      \"itemListElement\": [\n        {\"@type\": \"ListItem\", \"position\": 1, \"name\": \"Home\", \"item\": \"https:\/\/coffeecoachingclub.pro\/\"},\n        {\"@type\": \"ListItem\", \"position\": 2, \"name\": \"Coffee Machines\", \"item\": \"https:\/\/coffeecoachingclub.pro\/collections\/kaffeemaschinen\"},\n        {\"@type\": \"ListItem\", \"position\": 3, \"name\": \"Premium Espresso Machines\", \"item\": \"https:\/\/coffeecoachingclub.pro\/collections\/premium-espressomaschinen\"}\n      ]\n    },\n    {\n      \"@type\": \"FAQPage\",\n      \"mainEntity\": [\n        {\"@type\": \"Question\", \"name\": \"What is the difference between GS3 MP and Linea Mini R?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"GS3 MP: Manual Paddle for flow profiling. Linea Mini R: more compact and easier-to-operate home version. Both dual-boiler, manufactured in Florence.\"}},\n        {\"@type\": \"Question\", \"name\": \"Manument or La Marzocco Leva X?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Leva X: modern interpretation of the Italian lever machine with touch display and classic boiler. Manument: Spring-Piston-Lever, Multi-Flow-Heater instead of a boiler, manual 5-stage water flow valve, no display.\"}},\n        {\"@type\": \"Question\", \"name\": \"What is the advantage of Modbar?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Machine disappears under the counter. Only the tap and brew spout protrude from the work surface. For cafés with an open counter, an architectural advantage. Part of the La Marzocco family since 2014.\"}},\n        {\"@type\": \"Question\", \"name\": \"When does an Eversys superautomatic machine make sense?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"When volume and consistency are more important than barista craftsmanship: office locations, hotel breakfast, small cafés without permanent staff, self-service concept. Eversys Legacy with remote service via e'Connect.\"}},\n        {\"@type\": \"Question\", \"name\": \"How long is the delivery time for premium machines?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"La Marzocco Standard: several weeks. La Marzocco Strada models: produced to order, 2 to 3 months. Slayer and Manument: Made-on-Order, individually. Transparent communication during order.\"}},\n        {\"@type\": \"Question\", \"name\": \"Do you offer Swiss service and warranty?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes. CCC is a Swiss partner for all premium brands. Service directly with manufacturer's workshops, original spare parts, Swiss warranty on all machines.\"}},\n        {\"@type\": \"Question\", \"name\": \"What is the difference between Strada S and Strada X?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Both La Marzocco competition machines. Strada S: saturated group heads, classic architecture. Strada X: additionally touch display, pulse brewing, integrated flow control. Both produced to order.\"}},\n        {\"@type\": \"Question\", \"name\": \"What do delivery, installation, and commissioning cost?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For café machines with plumbed-in connection, bookable on request for an additional charge, conditions individually depending on location and setup complexity. For home setups, standard delivery is part of the price, on-site setup bookable for an additional charge.\"}}\n      ]\n    }\n  ]\n}\n\u003c\/script\u003e\n\n\u003c\/div\u003e","products":[{"product_id":"la-marzocco-leva-x-1-gruppig-incl-barista-workshop","title":"La Marzocco Leva X 1-group – Manual lever espresso machine with saturated brew group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Leva X 1-Group – Lever Espresso Machine with Saturated Group Head\u003c\/h2\u003e\n\n\u003cp\u003eYou pull the lever, and the pressure curve runs in real-time on the display – pre-infusion, peak pressure, decay. The Leva X brings back the mechanical lever tradition and adds a digital layer: you feel the extraction in your hand and see it in numbers simultaneously. A machine for cafes that want to work with the extraction, and for demanding home setups.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are partners with La Marzocco and a coffee roastery in one – we support selection, installation, and training.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the Leva X special\u003c\/h3\u003e\n\n\u003cp\u003eThe lever is reinterpreted: with an anti-rebound system and a gearing that requires less force than classic spring levers. Pre-infusion, water volume, and brewing pressure can be set per group head. The digital display visualizes brewing pressure on the puck, pre-infusion, and extraction time in real-time – including an individual pressure profile. Below, La Marzocco's saturated group head works to maintain a very stable temperature, along with Performance-Touch steam wands and stainless steel portafilters with precision baskets.\u003c\/p\u003e\n\n\u003cp\u003eA learning energy-saving mode remembers usage habits and switches the machine on and off accordingly. Operation optionally with fixed water connection or integrated tank, connection to a standard household 220V socket.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eLever espresso machine, 1-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eGroup head\u003c\/td\u003e\n\n\u003ctd\u003eSaturated, with PID temperature control\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003ePre-infusion, water volume and brewing pressure adjustable per group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDisplay\u003c\/td\u003e\n\n\u003ctd\u003eDigital, real-time display of pressure, pre-infusion and extraction time\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePerformance-Touch steam wands\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eEnergy-saving mode\u003c\/td\u003e\n\n\u003ctd\u003eLearns usage habits\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater\u003c\/td\u003e\n\n\u003ctd\u003eFixed water connection or integrated tank\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eConnection\u003c\/td\u003e\n\n\u003ctd\u003e220 V\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e77.5 × 52 × 64.5 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e68 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eInstallation, delivery and service\u003c\/h3\u003e\n\n\u003cp\u003eAvailability and delivery will be discussed individually with you after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English) – as chemists and flavor developers, we approach coffee and preparation from a slightly different perspective. Plus Swiss warranty and support. For on-site commissioning, we recommend installation and a scale protection filter. Feel free to ask questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours. We will advise you personally in our showrooms in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eFor café operation, the right grinder from the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, for machine maintenance \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003ecleaning agents\u003c\/a\u003e. You can find the rest of the La Marzocco range in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs the Leva X for home or for a café?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eBoth. It runs on a 220V socket and is suitable for cafés that want to work with the lever, as well as for demanding home setups.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does the display show?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eBrewing pressure on the puck, pre-infusion and extraction time in real-time – including the individual pressure profile of each shot.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eTank or fixed water connection?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eBoth are possible. The Leva X runs with an integrated tank or a fixed water connection.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eWe will clarify availability and delivery date individually with you after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eA lever machine rewards a calm, longer pre-infusion – especially with dense roasts. Our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e becomes particularly well-rounded with it. As a roastery, we also supply cafés with freshly roasted beans – talk to us, we will put together a profile that suits your business. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    { \"@type\": \"Question\", \"name\": \"Is the Leva X for home or for a café?\", \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Both. It runs on a 220V socket and is suitable for cafés that want to work with the lever, as well as for demanding home setups.\" } },\n    { \"@type\": \"Question\", \"name\": \"What does the display show?\", \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Brewing pressure on the puck, pre-infusion and extraction time in real-time – including the individual pressure profile of each shot.\" } },\n    { \"@type\": \"Question\", \"name\": \"Tank or fixed water connection?\", \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Both are possible. The Leva X runs with an integrated tank or a fixed water connection.\" } },\n    { \"@type\": \"Question\", \"name\": \"How does delivery work?\", \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"We will clarify availability and delivery date individually with you after purchase.\" } }\n  ]\n}\n\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":43815132659971,"sku":null,"price":15900.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/products\/image_a506505c-0f1f-4ad0-92e5-3aecfb9860cc.png?v=1678975100"},{"product_id":"la-marzocco-gs3-mp-incl-barista-workshop","title":"La Marzocco GS3 MP – Dual Boiler Espresso Machine, Portafilter (Manual Paddle)","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco GS3 MP – Dual Boiler with Manual Paddle and Saturated Brew Group\u003c\/h2\u003e\n\n\u003cp\u003eYou place your hand on the paddle and slowly push it up. No button, no programmed quantity – you feel the pressure build in the puck, hold it, then gently let it run out at the end. The espresso comes out thick, the crema closes. With the MP, you are part of the extraction, not just the trigger.\u003c\/p\u003e\n\n\u003cp\u003eThe GS3 MP is the Manual Paddle version of the GS3 – built in Florence, with the same saturated brew group and dual boiler as its sister, but with mechanical flow control instead of electronic dosing. At Coffee Coaching Club, we are both a partner of La Marzocco and a coffee roastery.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Production starts upon order – the machine is manufactured for you.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the MP version special\u003c\/h3\u003e\n\n\u003cp\u003eMP stands for Mechanical Paddle. There is no portion programming. A flow-regulating valve changes the brew pressure depending on the paddle position – you control pre-infusion, pressure build-up, and fade-out by hand. This is not for a quick button press, but for those who want to work with and taste the pressure profile.\u003c\/p\u003e\n\n\u003cp\u003eBeneath it works the same technology as in the GS3: the saturated brew group, where the brew head is permanently surrounded by hot water, maintaining very stable temperatures. Plus the dual boiler with separate circuits for brew water and steam, both PID-controlled – brewing espresso and frothing milk simultaneously, without waiting. In our roastery, we observe that saturated brew groups deliver a more refined aroma profile than E61 – our view, one of many.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eMachine type\u003c\/td\u003e\n\n\u003ctd\u003eDual boiler with saturated brew group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eMP (Manual Paddle) – mechanical flow control, no portion programming\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eTemperature\u003c\/td\u003e\n\n\u003ctd\u003ePID-controlled, adjustable on display\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePump\u003c\/td\u003e\n\n\u003ctd\u003eRotary pump\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater\u003c\/td\u003e\n\n\u003ctd\u003eTank or plumbed-in\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eApp\u003c\/td\u003e\n\n\u003ctd\u003eLa Marzocco Home App compatible\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e44.5 × 41 × 53 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e34.5 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eManufacturing\u003c\/td\u003e\n\n\u003ctd\u003eFlorence, Italy\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eMP or AV\u003c\/h3\u003e\n\n\u003cp\u003eThe MP gives you full manual control via the paddle – for those who like to play with the pressure profile. If you prefer programmable shot volumes and brewing at the touch of a button, choose the \u003ca href=\"\/en\/products\/la-marzocco-gs3\"\u003eGS3 AV (Auto-Volumetric)\u003c\/a\u003e. Same core technology, different workflow.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes well with it\u003c\/h3\u003e\n\n\u003cp\u003eThe grinder makes the biggest difference. For maximum precision, \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber Workshops\u003c\/a\u003e or \u003ca href=\"\/en\/collections\/option-o\"\u003eOption-O\u003c\/a\u003e, from the same house the \u003ca href=\"\/en\/products\/la-marzocco-swan-kaffeemuhle\"\u003eLa Marzocco Swan\u003c\/a\u003e or the \u003ca href=\"\/en\/products\/la-marzocco-pico\"\u003eLa Marzocco Pico\u003c\/a\u003e. Extraction by weight ratio (1:2 as a starting point) with a scale from \u003ca href=\"\/en\/collections\/normcore\"\u003eNormcore\u003c\/a\u003e or \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia\u003c\/a\u003e. Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003emachine comparison\u003c\/a\u003e shows which La Marzocco machine suits you.\u003c\/p\u003e\n\n\u003ch3\u003eOrder, delivery, and consultation\u003c\/h3\u003e\n\n\u003cp\u003eThe GS3 MP is produced upon order. The purchase includes a barista workshop with us in Bern (German or English) – as chemists and aroma developers, we approach coffee and preparation from a slightly different angle, so your espresso at home is a success right away. For delivery (at an extra charge), we conduct the workshop at your place. Afterwards, you receive Swiss warranty and support. Delivery throughout Switzerland and Liechtenstein, Click and Collect in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e; for this class, we recommend pickup. Financing via Heylight possible. Questions via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does MP mean for the GS3?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eMP stands for Mechanical Paddle. A flow-regulating valve changes the brew pressure depending on the paddle position. There are no programmed shot volumes – you control the extraction by hand.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eDoes the GS3 MP have a saturated brew group?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eYes, like the entire GS3 family. The brew head is permanently surrounded by hot water, which keeps the temperature very stable.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe GS3 MP is produced upon order. We will clarify the exact delivery time with you after your order.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is included in the workshop?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eA barista workshop in Bern (German or English), where we go through extraction and preparation together. For delivery at an extra charge, we conduct it at your place.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eThe MP rewards patience: with paddle control, you can execute a long, gentle pre-infusion, which is particularly well-suited for dense roasts. Our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e becomes even rounder and more chocolatey this way. For nutty depth with milk, \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e, for maximum body, \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e. Those who experiment with the pressure profile will bring out exciting fruity notes from the light \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What does MP mean for the GS3?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"MP stands for Mechanical Paddle. A flow-regulating valve changes the brew pressure depending on the paddle position. There are no programmed shot volumes – you control the extraction by hand.\"}}, {\"@type\": \"Question\", \"name\": \"Does the GS3 MP have a saturated brew group?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, like the entire GS3 family. The brew head is permanently surrounded by hot water, which keeps the temperature very stable.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The GS3 MP is produced upon order. We will clarify the exact delivery time with you after your order.\"}}, {\"@type\": \"Question\", \"name\": \"What is included in the workshop?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"A barista workshop in Bern (German or English), where we go through extraction and preparation together. For delivery at an extra charge, we conduct it at your place.\"}}]}\n\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44201595011331,"sku":null,"price":7589.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_2c6c1c23-2e01-4f72-b092-ec4d34b1e8ff.jpg?v=1693751574"},{"product_id":"la-marzocco-linea-pb-x-av-2-gruppig-inkl-lieferung-wasserfilter-und-installation","title":"La Marzocco Linea PB X AV 2 Group – incl. delivery, water filter and installation","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Linea PB X AV 2-group – incl. delivery, water filter, and installation\u003c\/h2\u003e\n\n\u003cp\u003eStraight lines, calm presence, a workhorse behind the counter: The Linea PB has made a name for itself in cafés around the world. The X version takes it further – with modern boiler technology and white design elements instead of the classic red. This offer comes as a complete package: delivery, water filter, and installation are already included.\u003c\/p\u003e\n\n\u003cp\u003eWe at Coffee Coaching Club are partners of La Marzocco and a coffee roastery in one – we support configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat sets the Linea PB X apart\u003c\/h3\u003e\n\n\u003cp\u003eThe X-generation brings multi-boiler technology with saturated group heads, insulated cool-touch steam wands that stay cool to the touch, and improved cup warming zones. The saturated group heads maintain a very stable temperature throughout the day – the basis for consistent extraction under continuous load. AV stands for Auto-Volumetric: programmable shot volumes per group. Optionally, the machine is available with tall legs, which add 8 cm to the height.\u003c\/p\u003e\n\n\u003ch3\u003eIncluded in the package\u003c\/h3\u003e\n\n\u003cp\u003eUnlike the standalone unit, this offer includes delivery, water filter, and professional on-site installation – the machine is handed over ready for operation.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMulti-boiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003eCool-touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDesign\u003c\/td\u003e\n\n\u003ctd\u003eLogo, pressure gauge, and button lights in white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePackage\u003c\/td\u003e\n\n\u003ctd\u003eincl. delivery, water filter, and installation\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e45.5 × 71 × 59 cm (optional +8 cm with tall legs)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e61 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\u003cli\u003eDelivery, water filter, and installation included\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eDelivery and service\u003c\/h3\u003e\n\n\u003cp\u003eWe will discuss availability and delivery date individually with you after purchase and coordinate the on-site installation. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes well with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is included in this package?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe Linea PB X 2-group as well as delivery, water filter, and on-site installation. The machine is handed over ready for operation.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat differentiates the Linea PB X from the Linea PB?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe X-generation brings multi-boiler technology, cool-touch steam wands, improved cup warming zones, and the design with white color elements instead of red.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – shot volumes can be programmed per group, and the shot stops automatically at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eWe will clarify availability and delivery date individually with you after purchase and coordinate the on-site installation.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eWith a water filter and professional installation, the foundation is laid – all that remains is the bean. As a roastery, we supply cafés with freshly roasted beans and tailor a profile to your business, from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is one of our many recommendations.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\"@type\": \"Question\", \"name\": \"What is included in this package?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Linea PB X 2-group as well as delivery, water filter, and on-site installation. The machine is handed over ready for operation.\"}},\n    {\"@type\": \"Question\", \"name\": \"What differentiates the Linea PB X from the Linea PB?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The X-generation brings multi-boiler technology, cool-touch steam wands, improved cup warming zones, and the design with white color elements instead of red.\"}},\n    {\"@type\": \"Question\", \"name\": \"What does AV mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Auto-Volumetric \u0026ndash; shot volumes can be programmed per group, and the shot stops automatically at the set volume.\"}},\n    {\"@type\": \"Question\", \"name\": \"How does delivery work?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"We will clarify availability and delivery date individually with you after purchase and coordinate the on-site installation.\"}}\n  ]\n}\n\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44228396024067,"sku":null,"price":16989.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_8745a1c1-cddf-4af1-a9c8-b92c082249f9.jpg?v=1694816948"},{"product_id":"la-marzocco-gb5-av-3-gruppig","title":"La Marzocco GB5 AV 3-group – Dual Boiler Espresso Machine for Cafés","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco GB5 AV 3-group – Dual Boiler Espresso Machine for Cafés\u003c\/h2\u003e\n\n\u003cp\u003eThree groups, clean lines, Italian tradition: The GB5 is a reliable companion behind the counter when many extractions need to be made one after another throughout the day. What sets it apart is not show, but consistency – cup after cup, hour after hour.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both a La Marzocco partner and a coffee roastery – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the GB5 stand out\u003c\/h3\u003e\n\n\u003cp\u003eThe GB5 combines classic La Marzocco design with dual boiler technology and saturated group heads – hence the high temperature stability, even under continuous load. The manually crafted, high-quality materials such as the stainless steel boilers are designed for a long service life and low service costs. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eDual boiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), programmable shot volumes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBoiler\u003c\/td\u003e\n\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e48 × 95 × 63 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e74 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For commissioning and on-site warranty services, we recommend the installation flat rate and the limescale protection filter installation – both are automatically added to the shopping cart as soon as you add the machine. We will coordinate availability and delivery with you individually after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes well with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. The rest of the La Marzocco range is in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhich type of operation is the GB5 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor cafés with high extraction volumes, where several extractions run simultaneously. Three groups allow parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – the shot volumes are programmable per group, and the extraction stops automatically at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. The installation flat rate and limescale protection filter are recommended for proper commissioning and are automatically added to the shopping cart.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eWe will coordinate availability and delivery date with you individually after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eConsistency from the machine only unfolds with consistent coffee. As a roastery, we supply cafés with freshly roasted beans and tailor a profile to your business – from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is one of our many recommendations.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Which type of operation is the GB5 3-group suitable for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For cafés with high extraction volumes, where several extractions run simultaneously. Three groups allow parallel work at the counter.\"}},{\"@type\":\"Question\",\"name\":\"What does AV mean?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Auto-Volumetric – the shot volumes are programmable per group, and the extraction stops automatically at the set volume.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. The installation flat rate and limescale protection filter are recommended for proper commissioning and are automatically added to the shopping cart.\"}},{\"@type\":\"Question\",\"name\":\"How does delivery work?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"We will coordinate availability and delivery date with you individually after purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348845555971,"sku":null,"price":15899.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_f53d31a6-ddf7-4455-9224-8173711bb105.jpg?v=1698814909"},{"product_id":"la-marzocco-gb5-x-av-2-gruppig","title":"La Marzocco GB5 X AV 2-Group – Multiboiler Espresso Machine for Cafés","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco GB5 X AV 2-Group – Multiboiler Espresso Machine for Cafes\u003c\/h2\u003e\n\n\u003cp\u003eThe GB5 X is the next generation of the GB5 – the machine introduced in 2005 and named after \"Giovanna Bambi,\" the wife of the second-generation company owner. It remains the heart of many coffee bars and, with the X-generation, receives up-to-date electronics. Two groups for businesses with good, but not maximum, throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and a coffee roastery – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat Makes the GB5 X Special\u003c\/h3\u003e\n\n\u003cp\u003eThe X-generation is IoT-ready – the electronics are prepared for networking and future functions. An integrated water sensor helps monitor coffee quality. In addition, it boasts proven La Marzocco standards: multiboiler technology, saturated group heads for high temperature stability, and Pro-Touch steam wands that remain cool to the touch. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMultiboiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), IoT-ready electronics\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater Sensor\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated, for quality monitoring\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e47 × 77 × 64 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e70 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFeatures\u003c\/td\u003e\n\n\u003ctd\u003eDrip tray with raised cup platform\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 Double Portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning supplies and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For commissioning and on-site warranty services, we recommend the installation flat rate and the limescale protection filter installation – both are automatically added to your cart once you add the machine. Availability and delivery will be discussed individually with you after purchase. When you purchase a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), along with Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat Goes Well With It\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for cafe operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco products can be found in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat distinguishes the GB5 X from the classic GB5?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe X-generation brings IoT-ready electronics, an integrated water sensor, and the latest multiboiler technology. The proven design with saturated group heads remains.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the integrated water sensor for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIt helps monitor water and thus coffee quality – a practical factor for daily operations and the machine's lifespan.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. Installation flat rate and limescale protection filter are recommended and automatically added to the cart.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAvailability and delivery date will be individually clarified with you after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eAn integrated water sensor is only half the battle – water treatment is crucial for taste and longevity. We advise on the right filter solution and, as a roastery, supply freshly roasted beans for your business. Contact us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What distinguishes the GB5 X from the classic GB5?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The X-generation brings IoT-ready electronics, an integrated water sensor, and the latest multiboiler technology. The proven design with saturated group heads remains.\"}},{\"@type\":\"Question\",\"name\":\"What is the integrated water sensor for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It helps monitor water and thus coffee quality – a practical factor for daily operations and the machine's lifespan.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. Installation flat rate and limescale protection filter are recommended and automatically added to the cart.\"}},{\"@type\":\"Question\",\"name\":\"How does delivery work?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Availability and delivery date will be individually clarified with you after purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348856598787,"sku":null,"price":18899.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_3641bb17-26ea-49c7-8dcd-5bccc29f166a.jpg?v=1698815848"},{"product_id":"la-marzocco-gb5-x-av-3-gruppig","title":"La Marzocco GB5 X AV 3-Group – Multiboiler Espresso Machine for Cafes","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco GB5 X AV 3-group – Multiboiler Espresso Machine for Cafes\u003c\/h2\u003e\n\n\u003cp\u003eThe GB5 X is the next generation of the GB5 – the machine introduced in 2005 and named after «Giovanna Bambi». The 3-group version is built for high-volume cafes where many shots are pulled simultaneously throughout the day.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and a coffee roastery – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the GB5 X stand out\u003c\/h3\u003e\n\n\u003cp\u003eThe X-generation is IoT-ready – the electronics are prepared for connectivity and future functions. An integrated water sensor helps monitor coffee quality. Plus, the proven La Marzocco standards: multiboiler technology, saturated group heads for high temperature stability, and Pro-Touch steam wands that remain cool to the touch. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMultiboiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), IoT-ready electronics\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater Sensor\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated, for quality monitoring\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e47 × 97 × 64 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e91 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eFeatures\u003c\/td\u003e\n\n\u003ctd\u003eDrip tray with raised cup warmer\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For on-site commissioning and warranty services, we recommend the installation package and the descaling filter installation – both will be automatically added to your cart as soon as you add the machine. We will individually arrange availability and delivery with you after purchase. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for cafe operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig assortment\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. More La Marzocco can be found in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the GB5 X 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor high-volume cafes where multiple shots are pulled simultaneously. Three groups allow for parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat distinguishes the GB5 X from the classic GB5?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIoT-ready electronics, integrated water sensor, and updated multiboiler technology. The design with saturated group heads remains.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation package and descaling filter are recommended and automatically added to the cart.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\nWe will individually clarify availability and delivery date with you after your purchase.\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eWith three groups in continuous operation, consistency is key – for water, grind, and bean. We advise on water treatment and, as a roastery, supply freshly roasted beans tailored to your business. Talk to us. This is one of our many recommendations.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the GB5 X 3-group suitable for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For high-volume cafes where multiple shots are pulled simultaneously. Three groups allow for parallel work at the counter.\"}},{\"@type\":\"Question\",\"name\":\"What distinguishes the GB5 X from the classic GB5?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"IoT-ready electronics, integrated water sensor, and updated multiboiler technology. The design with saturated group heads remains.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. An installation package and descaling filter are recommended and automatically added to the cart.\"}},{\"@type\":\"Question\",\"name\":\"How does delivery work?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"We will individually clarify availability and delivery date with you after your purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348862431491,"sku":null,"price":20799.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_b92b7107-8db7-45aa-978a-5c5d7ad2aa09.jpg?v=1698816037"},{"product_id":"la-marzocco-kb90-av-2-gruppig","title":"La Marzocco KB90 AV 2 Group – Espresso Machine with Straight-In Portafilter","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco KB90 AV 2-Group – Portafilter machine with Straight-In for high throughput\u003c\/h2\u003e\n\n\u003cp\u003eDuring rush hour, every movement counts. The KB90 is designed for throughput and workflow: the portafilter is no longer clamped in, but pushed straight into the brew group – \"Straight-in Portafilter\". This is faster and more ergonomic, shot after shot, shift after shift.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both a La Marzocco partner and a coffee roaster – we support configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the KB90 special\u003c\/h3\u003e\n\n\u003cp\u003eThe KB90 is the further development of the Linea PB for maximum output. The Straight-In portafilter saves steps with every shot and protects the wrist – ideal for high-volume operations. The Steam-Flush function automatically flushes the brew group with steam assistance – for more cleanliness between shots. Plus, multi-boiler technology, integrated scales, insulated Pro-Touch steam wands, and Drip Prediction. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003cp\u003eOptionally, the KB90 is available with tall feet, which add 8 cm to the height – practical for large to-go cups.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003ePortafilter machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecial feature\u003c\/td\u003e\n\n\u003ctd\u003eStraight-In portafilter (straight insertion instead of clamping)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMulti-boiler with saturated brew groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), integrated scales, Drip Prediction\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\n\u003ctd\u003eSteam Flush (automatic brew group flushing with steam)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e45 × 81 × 62 cm (optional +8 cm with tall feet)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e77 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agents and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, delivery and service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes ex-factory without a plug. For commissioning and on-site warranty services, we recommend the installation package and the descaling filter installation – both are automatically added to the shopping cart as soon as you add the machine. Availability and delivery will be arranged individually with you after purchase. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the Straight-In Portafilter?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eInstead of clamping in the portafilter, you slide it straight into the brew group. This saves steps, speeds up the workflow, and protects the wrist – ideal for high-volume operations.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does the Steam-Flush function do?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIt automatically flushes the brew group with steam assistance, keeping it clean between shots.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs the KB90 available with taller feet?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eYes, optionally. The tall feet add 8 cm to the height – practical for large cups.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation package and descaling filter are recommended and automatically added to the shopping cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoaster's Tip\u003c\/h3\u003e\n\n\u003cp\u003eA machine with integrated scales and Drip Prediction only truly shines with consistent grind and beans. As a roastery, we supply freshly roasted beans for your business and advise on the appropriate grinder setup. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the Straight-In Portafilter?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Instead of clamping in the portafilter, you slide it straight into the brew group. This saves steps, speeds up the workflow, and protects the wrist – ideal for high-volume operations.\"}},{\"@type\":\"Question\",\"name\":\"What does the Steam-Flush function do?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It automatically flushes the brew group with steam assistance, keeping it clean between shots.\"}},{\"@type\":\"Question\",\"name\":\"Is the KB90 available with taller feet?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes, optionally. The tall feet add 8 cm to the height – practical for large cups.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. An installation package and descaling filter are recommended and automatically added to the shopping cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348863840515,"sku":null,"price":22199.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_6b59fbe3-49b4-45a1-bf18-11d0a941c914.jpg?v=1698816244"},{"product_id":"la-marzocco-kb90-av-3-gruppig","title":"La Marzocco KB90 AV 3-group – Espresso Machine with Straight-In","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco KB90 AV 3-Group – Portafilter Machine with Straight-In for High Throughput\u003c\/h2\u003e\n\n\u003cp\u003eDuring rush hour, every movement counts. The KB90 is designed for throughput and workflow: the portafilter is no longer twisted in, but pushed straight into the brew group – \"Straight In Portafilter\". In the 3-group version for businesses with very high throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are partners of La Marzocco and a coffee roastery in one – we support configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the KB90 special\u003c\/h3\u003e\n\n\u003cp\u003eThe KB90 is the evolution of the Linea PB for maximum output. The Straight-In portafilter saves steps with every shot and is gentle on the wrist. The Steam-Flush function automatically rinses the brew group with steam assistance – for more cleanliness between shots. Plus, multi-boiler technology, integrated scales, insulated Pro-Touch steam wands, and Drip Prediction. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003cp\u003eOptionally, the KB90 is available with tall legs, which add 8 cm to the height – practical for large to-go cups.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003ePortafilter machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSpecial Feature\u003c\/td\u003e\n\n\u003ctd\u003eStraight-In portafilter (slide straight in instead of twisting)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMulti-boiler with saturated brew groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), integrated scales, Drip Prediction\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\n\u003ctd\u003eSteam Flush (automatic steam-assisted brew group rinsing)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e45 × 105 × 62 cm (optional +8 cm with tall legs)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e101 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agents and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, delivery, and service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes without a plug from the factory. For commissioning and on-site warranty services, we recommend the installation package and the lime protection filter installation – both are automatically added to the cart as soon as you add the machine. Availability and delivery will be discussed individually with you after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. More La Marzocco products are available in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the KB90 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor businesses with very high throughput. Three groups and the Straight-In workflow speed up extractions during rush hour.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the Straight-In portafilter?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eInstead of twisting the portafilter in, you slide it straight into the brew group. This saves steps and is gentle on the wrist.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does the Steam-Flush function do?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIt automatically rinses the brew group with steam assistance, keeping it clean between shots.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation package and lime protection filter are recommended and automatically added to the cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eWith three groups in continuous operation, consistency counts – in water, grind, and bean. As a roastery, we supply freshly roasted beans for your business and advise on the appropriate grinder setup. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the KB90 3-group suitable for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For businesses with very high throughput. Three groups and the Straight-In workflow speed up extractions during rush hour.\"}},{\"@type\":\"Question\",\"name\":\"What is the Straight-In portafilter?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Instead of twisting the portafilter in, you slide it straight into the brew group. This saves steps and is gentle on the wrist.\"}},{\"@type\":\"Question\",\"name\":\"What does the Steam-Flush function do?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It automatically rinses the brew group with steam assistance, keeping it clean between shots.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. An installation package and lime protection filter are recommended and automatically added to the cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348866822403,"sku":null,"price":22899.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_5ade996d-66e5-4e55-a7e2-60ecac25eed9.jpg?v=1698816449"},{"product_id":"la-marzocco-linea-classic-s-av-2-gruppig","title":"La Marzocco Linea Classic S AV 2-group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Linea Classic S AV 2-Group – Dual Boiler Portafilter Machine for Cafés\u003c\/h2\u003e\n\n\u003cp\u003eA Linea stands behind countless counters around the world. The Classic S is the new edition of this classic – subtly modernized for its thirtieth anniversary, but with the same reliability that has made it a trusted companion for so many cafés. Two groups for businesses with good, regular throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and coffee roasters – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat distinguishes the Linea Classic S\u003c\/h3\u003e\n\n\u003cp\u003eThe Classic S combines La Marzocco's proven design with current technology: dual boiler technology and saturated group heads ensure high temperature stability throughout the day. The new generation electronics are IoT-ready, and an integrated water sensor helps monitor coffee and water quality. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003ePortafilter machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eDual boiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), IoT-ready electronics\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater Sensor\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated, for quality monitoring\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e44.5 × 69 × 58.5 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e59 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, delivery, and service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the descaling filter installation – both are automatically added to the shopping cart as soon as you add the machine. Availability and delivery will be discussed individually with you after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. Further La Marzocco products in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhich type of business is the Linea Classic S 2-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor cafés with good, regular throughput. Two groups allow for parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – the shot volumes are programmable per group, and the shot automatically stops at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. The installation package and descaling filter are recommended and automatically added to the shopping cart.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eWe will individually discuss availability and delivery date with you after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eA machine that has stood for consistency for decades deserves consistent coffee. As a roastery, we supply cafés with freshly roasted beans and tailor a profile to your business – from chocolaty-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk-based drinks. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Which type of business is the Linea Classic S 2-group suitable for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For cafés with good, regular throughput. Two groups allow for parallel work at the counter.\"}},{\"@type\":\"Question\",\"name\":\"What does AV mean?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Auto-Volumetric – the shot volumes are programmable per group, and the shot automatically stops at the set volume.\"}},{\"@type\":\"Question\",\"name\":\"Is installation included?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The machine comes without a plug. The installation package and descaling filter are recommended and automatically added to the shopping cart.\"}},{\"@type\":\"Question\",\"name\":\"How does delivery work?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"We will individually discuss availability and delivery date with you after purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348870361347,"sku":null,"price":12499.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_ae66c08b-ced2-4e07-b854-d100048726a9.jpg?v=1698816715"},{"product_id":"la-marzocco-linea-classic-s-av-3-gruppig","title":"La Marzocco Linea Classic S AV 3-group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Linea Classic S AV 3-Group – Dual Boiler Espresso Machine for Cafes\u003c\/h2\u003e\n\n\u003cp\u003eA Linea stands behind countless counters around the world. The Classic S is the reissue of this classic – subtly modernized for its thirtieth anniversary, but with the same reliability that has made it a familiar companion to so many cafes. In the 3-group version for businesses with high throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and a coffee roastery – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat Makes the Linea Classic S Special\u003c\/h3\u003e\n\n\u003cp\u003eThe Classic S combines the proven La Marzocco design with current technology: dual boiler technology and saturated group heads ensure high temperature stability throughout the day. The new generation electronics are IoT-ready, and an integrated water sensor helps monitor coffee and water quality. AV stands for Auto-Volumetric: programmable shot volumes per group.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eDual boiler with saturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric), IoT-ready electronics\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWater sensor\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated, for quality monitoring\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e44.5 × 93 × 58.5 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e73 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003e17g filter baskets\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes ex-works without a plug. For professional commissioning and on-site warranty services, we recommend the installation flat rate and the limescale protection filter installation – both are automatically added to the shopping cart as soon as you add the machine. Availability and delivery will be arranged individually with you after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes well with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for cafe operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. More La Marzocco in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhich type of business is the Linea Classic S 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor cafes with high throughput, where multiple extractions are running simultaneously. Three groups allow parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – the shot volumes are programmable per group, and the extraction automatically stops at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation flat rate and a limescale protection filter are recommended and automatically added to your cart.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eWe will arrange availability and delivery dates individually with you after your purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eThree groups in continuous operation demand consistency – in water, grind, and bean. As a roastery, we supply cafes with freshly roasted beans and tailor a profile to your business, from chocolaty and round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is one of our many recommendations.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Which type of business is the Linea Classic S 3-group suitable for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For cafes with high throughput, where multiple extractions are running simultaneously. Three groups allow parallel work at the counter.\"}}, {\"@type\": \"Question\", \"name\": \"What does AV mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Auto-Volumetric – the shot volumes are programmable per group, and the extraction automatically stops at the set volume.\"}}, {\"@type\": \"Question\", \"name\": \"Is installation included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The machine comes without a plug. An installation flat rate and a limescale protection filter are recommended and automatically added to your cart.\"}}, {\"@type\": \"Question\", \"name\": \"How does delivery work?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"We will arrange availability and delivery dates individually with you after your purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348871639299,"sku":null,"price":14499.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_2011fce5-624d-4d26-a13e-a48841cf2fe8.jpg?v=1698816861"},{"product_id":"la-marzocco-linea-pb-x-av-2-gruppig","title":"La Marzocco Linea PB X AV 2-group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Linea PB X AV 2-group – Multiboiler Espresso Machine for Cafés\u003c\/h2\u003e\n\n\u003cp\u003eClean lines, calm presence, a workhorse behind the bar: The Linea PB has made a name for itself in cafés around the world. The X version continues its legacy – with up-to-date boiler technology and a detail that makes it instantly recognizable: the logo, pressure gauges, and button lights are white instead of the classic red. Two groups for businesses with good throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and coffee roasters – we support you with configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the Linea PB X special\u003c\/h3\u003e\n\n\u003cp\u003eThe X-generation features multiboiler technology with saturated brew groups, insulated cool-touch steam wands that stay cool on the outside, and improved cup warming zones. The saturated brew groups maintain a very stable temperature throughout the day – the basis for consistent extraction under continuous load. AV stands for Auto-Volumetric: programmable shot volumes per group. Optionally, the machine is available with tall legs, which add 8 cm to the height – practical for large cups.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMultiboiler with saturated brew groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003eCool-touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDesign\u003c\/td\u003e\n\n\u003ctd\u003eLogo, pressure gauges, and button lights in white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e45.5 × 71 × 59 cm (optional +8 cm with tall legs)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e61 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, delivery and service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the lime protection filter installation – both will be automatically added to your cart once you add the machine. Availability and delivery will be arranged individually with you after purchase. When you buy a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), as well as Swiss warranty and support. For questions beforehand, please contact \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. More La Marzocco products can be found in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the difference between the Linea PB X and the Linea PB?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe X-generation features multiboiler technology, cool-touch steam wands, improved cup warming zones, and a design with white color elements instead of red.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – the shot volumes are programmable per group, and the shot automatically stops at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs the PB X available with taller legs?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eYes, optionally. The tall legs add 8 cm to the height – practical for large cups.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation package and lime protection filter are recommended and automatically added to your cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoaster's Tip\u003c\/h3\u003e\n\n\u003cp\u003eA reliable workhorse only truly shines with consistent coffee. As roasters, we supply cafés with freshly roasted beans and tailor a profile to your business – from chocolatey and round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the difference between the Linea PB X and the Linea PB?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The X-generation features multiboiler technology, cool-touch steam wands, improved cup warming zones, and a design with white color elements instead of red.\"}}, {\"@type\": \"Question\", \"name\": \"What does AV mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Auto-Volumetric – the shot volumes are programmable per group, and the shot automatically stops at the set volume.\"}}, {\"@type\": \"Question\", \"name\": \"Is the PB X available with taller legs?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, optionally. The tall legs add 8 cm to the height – practical for large cups.\"}}, {\"@type\": \"Question\", \"name\": \"Is installation included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The machine comes without a plug. An installation package and lime protection filter are recommended and automatically added to your cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348873212163,"sku":null,"price":16899.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_d4e4d74a-fde1-4c03-a0f0-11eb6b6ff7a1.jpg?v=1698817051"},{"product_id":"la-marzocco-linea-pb-x-av-3-gruppig","title":"La Marzocco Linea PB X AV 3-group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Linea PB X AV 3-group – Multiboiler Espresso Machine for Cafés\u003c\/h2\u003e\n\n\u003cp\u003eClean lines, calm presence, a workhorse behind the bar: the Linea PB has made a name for itself in cafés around the world. The X-version takes it further – with modern boiler technology and white design elements instead of classic red. In the 3-group version for establishments with high throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and coffee roasters – we provide support for configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the Linea PB X stand out\u003c\/h3\u003e\n\n\u003cp\u003eThe X-generation brings multiboiler technology with saturated groups, insulated cool-touch steam wands that remain cool on the outside, and improved cup warming zones. The saturated groups maintain a very stable temperature throughout the day – the basis for consistent extraction under continuous load. AV stands for Auto-Volumetric: programmable dose volumes per group. The machine is optionally available with high legs.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eMultiboiler with saturated groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003eAV (Auto-Volumetric)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003eCool-touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDesign\u003c\/td\u003e\n\n\u003ctd\u003eLogo, pressure gauges, and button lights in white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e46 × 95 × 59 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e77 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agents and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine comes from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the lime scale protection filter installation – both are automatically added to the shopping cart when you add the machine. Availability and delivery will be arranged individually with you after purchase. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), along with Swiss warranty and support. Inquiries beforehand via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is the Linea PB X 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor cafés with high throughput where multiple extractions are running simultaneously. Three groups allow for parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat distinguishes the Linea PB X from the Linea PB?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe X-generation brings multiboiler technology, cool-touch steam wands, improved cup warming zones, and the design with white color elements instead of red.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does AV mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eAuto-Volumetric – the dose volumes are programmable per group, and the extraction automatically stops at the set volume.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. The installation package and lime scale protection filter are recommended and automatically added to the shopping cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eWith three groups in continuous operation, consistency is key – in water, grind, and bean. As roasters, we supply cafés with freshly roasted beans and tailor a profile to your business, from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What is the Linea PB X 3-group suitable for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For cafés with high throughput where multiple extractions are running simultaneously. Three groups allow for parallel work at the counter.\"}}, {\"@type\": \"Question\", \"name\": \"What distinguishes the Linea PB X from the Linea PB?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The X-generation brings multiboiler technology, cool-touch steam wands, improved cup warming zones, and the design with white color elements instead of red.\"}}, {\"@type\": \"Question\", \"name\": \"What does AV mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Auto-Volumetric – the dose volumes are programmable per group, and the extraction automatically stops at the set volume.\"}}, {\"@type\": \"Question\", \"name\": \"Is installation included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The machine comes without a plug. The installation package and lime scale protection filter are recommended and automatically added to the shopping cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348874653955,"sku":null,"price":19699.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_6a590cc2-6f9e-41c2-b13c-4cfec5344e55.jpg?v=1698817394"},{"product_id":"la-marzocco-strada-s-2-gruppig-produktion-ab-bestellung","title":"La Marzocco Strada S 2-group - production from order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Strada S 2-group – Portafilter Machine with Exposed Group Heads\u003c\/h2\u003e\n\n\u003cp\u003eLow profile, open group heads, clear view over the counter: The Strada S is developed with and for baristas. Its flat design removes the barrier between barista and guest – you work at eye level, right in the thick of it. Two groups, built for daily café operation.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are partners of La Marzocco and a coffee roastery all in one – we support with configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the Strada S special\u003c\/h3\u003e\n\n\u003cp\u003eThe exposed group heads make the barista's work clearer and the extraction visible. Beneath them, La Marzocco's saturated brew groups work, maintaining a very stable temperature throughout the day – the basis for consistent extraction under continuous load. The low profile and sleek design integrate seamlessly into open counters.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003ePortafilter machine, 2-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eSaturated brew groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDesign\u003c\/td\u003e\n\n\u003ctd\u003eLow profile, exposed group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e50 × 83 × 69 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e77 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e2 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine is produced upon order and comes ex works without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the scale protection filter installation – both will be automatically added to your cart once you add the machine. Availability and delivery will be arranged individually with you after purchase. When you purchase a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco products in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat characterizes the Strada S?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIts low profile and exposed group heads. This removes the barrier between barista and guest and makes the extraction visible.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eFor which type of operation is the Strada S 2-group suitable?\u003c\/strong\u003e\u003c\/h4\u003e\n\nBecause of its low profile, it suits cafés with an open counter concept and high throughput. Two groups allow for parallel work.\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe Strada S is produced upon order. We will clarify availability and delivery dates individually with you after purchase.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. An installation package and a scale protection filter are recommended and automatically added to your cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eAn open counter thrives on the moment – and on the coffee in the cup. As a roastery, we supply cafés with freshly roasted beans and tailor a profile to your operation, from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk-based drinks. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What characterizes the Strada S?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Its low profile and exposed group heads. This removes the barrier between barista and guest and makes the extraction visible.\"}}, {\"@type\": \"Question\", \"name\": \"For which type of operation is the Strada S 2-group suitable?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Because of its low profile, it suits cafés with an open counter concept and high throughput. Two groups allow for parallel work.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Strada S is produced upon order. We will clarify availability and delivery dates individually with you after purchase.\"}}, {\"@type\": \"Question\", \"name\": \"Is installation included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The machine comes without a plug. An installation package and a scale protection filter are recommended and automatically added to your cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348875178243,"sku":null,"price":21099.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_2e43d39b-f2a8-467f-9ace-8db600eee433.jpg?v=1698817527"},{"product_id":"la-marzocco-strada-s-3-gruppig-produktion-ab-bestellung","title":"La Marzocco Strada S 3-group - production from order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Strada S 3-group – Espresso Machine with Exposed Group Heads\u003c\/h2\u003e\n\n\u003cp\u003eLow profile, open group heads, clear view over the counter: The Strada S is designed with and for baristas. Its flat design removes the barrier between barista and guest – you work at eye level, in the middle of the action. In the 3-group version for businesses with high throughput.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and a coffee roastery – we support with configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eWhat distinguishes the Strada S\u003c\/h3\u003e\n\n\u003cp\u003eThe exposed group heads make the barista's work clearer and the extraction visible. Beneath them, La Marzocco's saturated group heads operate, maintaining very stable temperatures throughout the day – the basis for consistent extraction under continuous load. The low profile and sleek design integrate seamlessly into open counters.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eSaturated group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDesign\u003c\/td\u003e\n\n\u003ctd\u003eLow profile, exposed group heads\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e50 × 103 × 69 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e94 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agent and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine is produced upon order and comes ex works without a plug. For professional commissioning and on-site warranty services, we recommend the installation flat rate and the limescale protection filter installation – both are automatically added to the shopping cart as soon as you add the machine. We will discuss availability and delivery with you individually after your purchase. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. For questions in advance, contact us via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig assortment\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. Further La Marzocco products can be found in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat characterizes the Strada S?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe low profile and exposed group heads. This removes the barrier between barista and guest and makes the extraction visible.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhich type of business is the Strada S 3-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor cafés with an open counter concept and high throughput. Three groups allow for parallel work at the counter.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe Strada S is produced upon order. We will clarify availability and delivery date with you individually after your purchase.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe machine comes without a plug. The installation flat rate and limescale protection filter are recommended and automatically added to the shopping cart.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eThree groups in continuous operation demand consistency – in water, grind, and bean. As a roastery, we supply cafés with freshly roasted beans and tailor a profile to your business, from chocolaty-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to nutty for milk drinks. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What characterizes the Strada S?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The low profile and exposed group heads. This removes the barrier between barista and guest and makes the extraction visible.\"}}, {\"@type\": \"Question\", \"name\": \"Which type of business is the Strada S 3-group suitable for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For cafés with an open counter concept and high throughput. Three groups allow for parallel work at the counter.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Strada S is produced upon order. We will clarify availability and delivery date with you individually after your purchase.\"}}, {\"@type\": \"Question\", \"name\": \"Is installation included?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The machine comes without a plug. The installation flat rate and limescale protection filter are recommended and automatically added to the shopping cart.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348875243779,"sku":null,"price":23599.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_fd1a1e2e-b6d1-4ef5-bf30-526a8b520334.jpg?v=1698817663"},{"product_id":"la-marzocco-strada-x-1-gruppig-produktion-ab-bestellung","title":"La Marzocco Strada X 1 group - production from order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Strada X 1-group – Espresso Machine with Pressure Profiling by Weight\u003c\/h2\u003e\n\n\u003cp\u003eThe shot is running, and you see the pressure curve progress exactly as you programmed it – linked to a target weight that the machine achieves automatically. The Strada X is the most technologically advanced machine in the La Marzocco family: the result of two years of work with thirty baristas worldwide, the \"Street Team,\" to whom the Strada owes its name. The 1-group version brings this compact technology to the counter – for specialty bars, training, and competitions.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and a coffee roastery – we provide configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eAll Features at a Glance\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003ePressure Profiling by Weight\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003ePressure profiles can be linked to an adjustable target weight – using an algorithm developed by La Marzocco. This keeps the result consistent from cup to cup, even with unusual pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSmart Saturation\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe pressure sensors integrated into the group head automatically run through pre-infusion and fully saturate the coffee puck before the pump starts. This ensures water flows evenly through the puck – the basis for repeatable results.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSaturated Brew Groups\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe saturated brew group maintains a very stable temperature cup after cup – the thermal backbone of every La Marzocco.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSeparate Boilers and Pumps\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eA separate boiler for each group head allows for different brewing temperatures simultaneously, while a separate steam boiler delivers the desired steam pressure. An external pump provides constant pressure for Smart Saturation, and separate pumps allow for different pressure profiles in parallel.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003ePID Temperature and Pressure Control\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eSeparate brewing temperatures for each group and steam boiler with an accuracy of 0.05 °C, plus PID-controlled pressure for custom pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eStraight-In Portafilter with Steam Purge\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe portafilter is inserted straight rather than twisted – faster, gentler on the puck, easier on the wrist. The automatic steam purge cleans the group head after extraction.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIntegrated Scale and Operating Modes\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eA scale integrated into the drip tray combines precise drip prediction with pressure profiles. Operation optionally in manual mode, via stored profiles, or in AV mode with a fixed target weight. Also features Pro-Touch steam wands that remain cool to the touch, and a Hot Water Economizer for precise hot water temperature.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso machine, 1-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eSaturated brew group, separate boilers and pumps\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProfiling\u003c\/td\u003e\n\n\u003ctd\u003ePressure profiling by weight, Smart Saturation\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003ePID temperature (0.05 °C) and pressure; Manual, Profile, and AV mode\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePortafilter\u003c\/td\u003e\n\n\u003ctd\u003eStraight-in, with automatic steam purge\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eScale\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated into drip tray, Drip Prediction\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e50 × 53 × 69 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e63 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e1 double portafilter\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agents and blind filter\u003c\/li\u003e\n\n\u003cli\u003eFilter baskets 17 g\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine is produced upon order and comes from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the lime protection filter installation – both will be automatically added to your cart once you add the machine. Availability and delivery will be discussed individually with you after purchase. When you purchase a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig assortment\u003c\/a\u003e, and care products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003emachine and grinder cleaning\u003c\/a\u003e. Further La Marzocco products in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does pressure profiling by weight mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003ePressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is Smart Saturation?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe integrated pressure sensor automatically runs through pre-infusion and fully saturates the puck before the pump starts – for even flow and repeatable extractions.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWho is the Strada X 1-group intended for?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor specialty bars, training, and competitions that want a single group with full profiling technology.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe Strada X is produced upon order. We will individually clarify availability and delivery date with you after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eA machine that drives pressure curves by weight invites experimentation – especially with lighter beans. As a roastery, we can tailor profiles to your operation, from chocolatey and round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to livelier, fruity cups. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What does pressure profiling by weight mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\"}}, {\"@type\": \"Question\", \"name\": \"What is Smart Saturation?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The integrated pressure sensor automatically runs through pre-infusion and fully saturates the puck before the pump starts – for even flow and repeatable extractions.\"}}, {\"@type\": \"Question\", \"name\": \"Who is the Strada X 1-group intended for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For specialty bars, training, and competitions that want a single group with full profiling technology.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Strada X is produced upon order. We will individually clarify availability and delivery date with you after purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348875866371,"sku":null,"price":18798.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_ee1579a5-395f-446e-b693-52f5126ff8fe.jpg?v=1698817832"},{"product_id":"la-marzocco-strada-x-2-gruppig-produktion-ab-bestellung","title":"La Marzocco Strada X 2-group - production from order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eLa Marzocco Strada X 2-group – Espresso Machine with Pressure Profiling by Weight\u003c\/h2\u003e\n\u003cp\u003eThe extraction runs, and you see the pressure curve progress exactly as you programmed it – linked to a target weight that the machine achieves automatically. The Strada X is the most technically advanced machine in the La Marzocco family: born from two years of work with thirty baristas worldwide, the \"Street Team,\" to whom the Strada owes its name. Two groups for high-demand specialty coffee operations.\u003c\/p\u003e\n\u003cp\u003eAt Coffee Coaching Club, we are both La Marzocco partners and coffee roasters – we provide configuration, installation, training, and service.\u003c\/p\u003e\n\u003ch3\u003eAll Features at a Glance\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003ePressure Profiling by Weight\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003ePressure profiles can be linked to an adjustable target weight – using an algorithm developed by La Marzocco. This keeps the result consistent from cup to cup, even with unusual pressure curves.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eSmart Saturation\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe pressure sensor integrated into the group head automatically goes through pre-infusion and fully saturates the coffee puck before the pump starts. This ensures water flows evenly through the puck – the basis for repeatable results.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eSaturated Brew Groups\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe saturated brew groups maintain very stable temperatures cup after cup – the thermal backbone of every La Marzocco.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eSeparate Boilers and Pumps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA separate boiler for each group head allows different brewing temperatures simultaneously, and a separate steam boiler delivers the desired steam pressure. An external pump provides constant pressure for Smart Saturation, while separate pumps allow different pressure profiles to run in parallel.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePID Temperature and Pressure Control\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSeparate brewing temperatures for each group and steam boiler with an accuracy of 0.05 °C, plus PID-controlled pressure for custom pressure curves.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eStraight-In Portafilter with Steam Purge\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe portafilter slides straight in instead of twisting – faster, gentler on the puck, and easier on the wrist. The automatic steam purge cleans the group head after extraction.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eIntegrated Scale and Operating Modes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA scale integrated into the drip tray combines precise drip prediction with pressure profiles. Operation is available in manual mode, via saved profiles, or in AV mode with a fixed target weight. Also features Pro-Touch steam wands that remain cool to the touch, and a Hot Water Economizer for precise hot water temperature.\u003c\/p\u003e\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eEspresso machine, 2-group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem\u003c\/td\u003e\n\u003ctd\u003eSaturated brew groups, separate boilers and pumps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProfiling\u003c\/td\u003e\n\u003ctd\u003ePressure profiling by weight, Smart Saturation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID Temperature (0.05 °C) and Pressure; Manual, Profile, and AV mode\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePortafilter\u003c\/td\u003e\n\u003ctd\u003eStraight-In, with automatic steam purge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eScale\u003c\/td\u003e\n\u003ctd\u003eIntegrated in drip tray, Drip Prediction\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam\u003c\/td\u003e\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\u003ctd\u003e50 × 83 × 69 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e77 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 Double Portafilters\u003c\/li\u003e\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\u003cli\u003eCleaning Agents and Blind Filter\u003c\/li\u003e\n\u003cli\u003eFilter Baskets 17 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInstallation, Delivery, and Service\u003c\/h3\u003e\n\u003cp\u003eThe machine is produced upon order and ships from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and lime scale filter installation – both are automatically added to your cart when you add the machine. Availability and delivery will be discussed individually with you after purchase. The purchase of a La Marzocco includes a barista workshop for your team (at one location, up to three team members, German or English), plus Swiss warranty and support. For questions beforehand, please contact \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco products are available in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat does pressure profiling by weight mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003ePressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat is Smart Saturation?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe integrated pressure sensor automatically performs pre-infusion and fully saturates the puck before the pump starts – for even flow and repeatable extractions.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhich type of operation is the Strada X 2-group suitable for?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor specialty cafés with high demands for profiling and repeatability. Two groups allow for parallel work.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Strada X is produced upon order. We will discuss availability and delivery date individually with you after purchase.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\u003cp\u003eA machine that uses pressure curves based on weight invites experimentation – especially with lighter beans. As a roastery, we can match profiles to your operation, from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to more vibrant, fruity cups. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What does pressure profiling by weight mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\"}}, {\"@type\": \"Question\", \"name\": \"What is Smart Saturation?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The integrated pressure sensor automatically performs pre-infusion and fully saturates the puck before the pump starts – for even flow and repeatable extractions.\"}}, {\"@type\": \"Question\", \"name\": \"Which type of operation is the Strada X 2-group suitable for?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For specialty cafés with high demands for profiling and repeatability. Two groups allow for parallel work.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Strada X is produced upon order. We will discuss availability and delivery date individually with you after purchase.\"}}]}\u003c\/script\u003e\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348877177091,"sku":null,"price":29899.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_6cabba01-90d6-4413-9e50-1f5a16e64acb.jpg?v=1698817963"},{"product_id":"la-marzocco-strada-x-3-gruppig-produktion-ab-bestellung","title":"La Marzocco Strada X 3-group - production from order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eLa Marzocco Strada X 3-Group – Espresso Machine with Pressure Profiling by Weight\u003c\/h2\u003e\n\n\u003cp\u003eThe shot is running, and you see the pressure curve progressing exactly as you programmed it – linked to a target weight that the machine automatically achieves. The Strada X is the most technically advanced machine in the La Marzocco family: the result of two years of work with thirty baristas worldwide, the \"Street Team,\" to whom the Strada owes its name. Three groups for high-throughput specialty café operations.\u003c\/p\u003e\n\n\u003cp\u003eAt Coffee Coaching Club, we are both a partner of La Marzocco and a coffee roastery – we support with configuration, installation, training, and service.\u003c\/p\u003e\n\n\u003ch3\u003eAll Features at a Glance\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003ePressure Profiling by Weight\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003ePressure profiles can be linked to an adjustable target weight – via an algorithm developed by La Marzocco. This keeps the result consistent from cup to cup, even with unusual pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSmart Saturation\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe pressure sensor integrated into the group head automatically performs pre-infusion, fully saturating the coffee puck before the pump starts. This ensures water flows evenly through the puck – the foundation for repeatable results.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSaturated Brew Groups\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe saturated brew groups maintain very stable temperatures cup after cup – the thermal backbone of every La Marzocco.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eSeparate Boilers and Pumps\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eA separate boiler for each group head allows for different brewing temperatures simultaneously, while a separate steam boiler delivers the desired steam pressure. An external pump provides consistent pressure for Smart Saturation, and separate pumps allow for different pressure profiles in parallel.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003ePID Temperature and Pressure Control\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eSeparate brewing temperatures for each group and steam boiler with an accuracy of 0.05 °C, plus PID-assisted pressure control for custom pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eStraight-In Portafilter with Steam Purge\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe portafilter slides straight in rather than twisting – faster, gentler on the puck, and easier on the wrist. Automatic steam purging cleans the group head after each shot.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIntegrated Scale and Operating Modes\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eA scale integrated into the drip tray combines precise drip prediction with pressure profiles. Operation is possible in manual mode, via saved profiles, or in AV mode with a fixed target weight. Additionally, Pro-Touch steam wands that remain cool to the touch, and a Hot Water Economizer for precise hot water temperature.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eEspresso Machine, 3-group\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSystem\u003c\/td\u003e\n\n\u003ctd\u003eSaturated brew groups, separate boilers and pumps\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eProfiling\u003c\/td\u003e\n\n\u003ctd\u003ePressure profiling by weight, Smart Saturation\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003ePID temperature (0.05 °C) and pressure; Manual, Profile, and AV mode\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003ePortafilter\u003c\/td\u003e\n\n\u003ctd\u003eStraight-In, with automatic steam purge\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eScale\u003c\/td\u003e\n\n\u003ctd\u003eIntegrated into drip tray, Drip Prediction\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003ePro-Touch steam wands (insulated)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H × W × D)\u003c\/td\u003e\n\n\u003ctd\u003e50 × 103 × 69 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eWeight\u003c\/td\u003e\n\n\u003ctd\u003e94 kg\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eAvailability\u003c\/td\u003e\n\n\u003ctd\u003eProduction upon order\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003ch3\u003eScope of Delivery\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e3 double portafilters\u003c\/li\u003e\n\n\u003cli\u003eLa Marzocco Tamper\u003c\/li\u003e\n\n\u003cli\u003eCleaning agents and blind filter basket\u003c\/li\u003e\n\n\u003cli\u003e17g filter baskets\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eInstallation, Delivery and Service\u003c\/h3\u003e\n\n\u003cp\u003eThe machine is produced upon order and comes from the factory without a plug. For professional commissioning and on-site warranty services, we recommend the installation package and the scale protection filter installation – both will be automatically added to your cart as soon as you add the machine. Availability and delivery will be arranged individually with you after purchase. When purchasing a La Marzocco, a barista workshop for your team is included (at one location, up to three team members, German or English), plus Swiss warranty and support. Questions in advance via \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours; personal consultation in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZurich\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder for café operations in the \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig range\u003c\/a\u003e, and cleaning products under \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003eMachine and Grinder Cleaning\u003c\/a\u003e. More La Marzocco in the \u003ca href=\"\/en\/collections\/la-marzocco\"\u003eLa Marzocco Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does pressure profiling by weight mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003ePressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat is Smart Saturation?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIntegrated pressure sensors automatically perform pre-infusion, fully saturating the puck before the pump starts – for even flow and repeatable shots.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eFor what type of operation is the Strada X 3-group suitable?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eFor high-throughput specialty cafés that want full profiling technology across three groups. This allows for parallel work without compromise.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHow long does delivery take?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eThe Strada X is produced upon order. We will clarify availability and delivery date individually with you after purchase.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eA machine that uses pressure curves based on weight invites experimentation – especially with lighter beans. As a roastery, we tailor profiles to your operation, from chocolatey-round like our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e to livelier, fruity cups. Talk to us. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"What does pressure profiling by weight mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pressure profiles can be linked to a target weight. A La Marzocco algorithm keeps the result consistent, even with custom pressure curves.\"}}, {\"@type\": \"Question\", \"name\": \"What is Smart Saturation?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Integrated pressure sensors automatically perform pre-infusion, fully saturating the puck before the pump starts – for even flow and repeatable shots.\"}}, {\"@type\": \"Question\", \"name\": \"For what type of operation is the Strada X 3-group suitable?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"For high-throughput specialty cafés that want full profiling technology across three groups. This allows for parallel work without compromise.\"}}, {\"@type\": \"Question\", \"name\": \"How long does delivery take?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"The Strada X is produced upon order. We will clarify availability and delivery date individually with you after purchase.\"}}]}\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"La Marzocco","offers":[{"title":"Default Title","offer_id":44348878422275,"sku":null,"price":36399.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_4ad81126-7dcf-4a8a-afdd-1af420a3ba27.jpg?v=1698818087"},{"product_id":"rocket-re-doppia-2-gruppig","title":"Rocket RE Doppia 2-Group","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\n\u003ch2\u003eRocket RE Doppia 2-Group – Commercial Dual Boiler\u003c\/h2\u003e\n\n\u003cp\u003eTwo saturated brew groups, separate boilers, quiet steam: The RE Doppia is Rocket's commercial dual boiler for demanding daily operation – with stainless steel boilers, dry-steam technology, and digital temperature and pressure display.\u003c\/p\u003e\n\n\u003cp\u003eCoffee Coaching Club is Rocket's partner in Switzerland. We deliver, install, and service the machine on-site for commercial operations.\u003c\/p\u003e\n\n\u003ch3\u003eAll Features at a Glance\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eDual Boiler with Saturated Brew Groups\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eSeparate boilers and saturated groups ensure stable temperatures throughout the day. In our experience, a saturated group delivers a particularly smooth, refined aroma profile – this is our observation, others see it differently.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eDry-Steam and Cool-Touch\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eDry-steam technology delivers dry steam for fine-pored milk foam, while the Cool-Touch wands remain cool to the touch.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eDigital Control\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003ePID-controlled temperature, digital pressure display, shot timer, and flushing program, six buttons per group with four coffee portions. Height-adjustable drip tray for various cups and pitchers.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eType\u003c\/td\u003e\n\n\u003ctd\u003eCommercial Dual Boiler, 2 Groups\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBrew Groups\u003c\/td\u003e\n\n\u003ctd\u003eSaturated\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eBoiler\u003c\/td\u003e\n\n\u003ctd\u003eStainless Steel\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eSteam\u003c\/td\u003e\n\n\u003ctd\u003eDry-Steam, Cool-Touch Wands\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eControl\u003c\/td\u003e\n\n\u003ctd\u003ePID, Digital Pressure Display, Shot Timer\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eOperation\u003c\/td\u003e\n\n\u003ctd\u003e6 buttons per group (4 coffee portions)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDrip Tray\u003c\/td\u003e\n\n\u003ctd\u003eHeight-adjustable\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eDimensions (H×W×D)\u003c\/td\u003e\n\n\u003ctd\u003e50 × 84.8 × 60.3 cm\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eConnection\u003c\/td\u003e\n\n\u003ctd\u003eEx-factory without plug (heavy current)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003eManufacture\u003c\/td\u003e\n\n\u003ctd\u003eMade in Italy\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\u003c\/table\u003e\n\n\u003ch3\u003eDelivery, Installation and Water Filter\u003c\/h3\u003e\n\n\u003cp\u003eThe price includes delivery, professional commissioning and a limescale protection filter package. Commissioning includes the assembly of a heavy current plug, the control of all machine parameters as well as initial filling and venting of the brew groups. On-site installation includes connection to the customer-provided socket, mains water and waste water connection as well as adjustment of the pump and expansion valve. The limescale protection filter package includes the determination of local water values, the installation of the appropriate filter cartridge including head and a flowmeter for capacity monitoring. According to the General Terms and Conditions, this package is a prerequisite for on-site warranty service.\u003c\/p\u003e\n\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\n\u003cp\u003eFor cafés and businesses looking for a saturated dual boiler with commercial performance and fine temperature control. Water makes up the largest part of espresso – the included filter package ensures consistent quality and protects the machine.\u003c\/p\u003e\n\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\n\u003cp\u003eYou can find the right grinder in our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003eCoffee Grinders\u003c\/a\u003e. For configuration and advice on a commercial setup, use our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003econsulting tool\u003c\/a\u003e or contact us at \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003ch4\u003e\u003cstrong\u003eWhat does a saturated brew group mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eIn a saturated group, the group head is directly coupled to the brew boiler. This keeps the temperature particularly stable throughout the day – an advantage in continuous operation.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eIs installation included in the price?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eYes. Delivery, professional commissioning, and the limescale protection filter package are included. According to the General Terms and Conditions, the filter package is a prerequisite for on-site warranty service.\u003c\/p\u003e\n\n\u003ch4\u003e\u003cstrong\u003eCan I see the machine before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp\u003eYes, in our showrooms in Bern and Zurich. Delivery throughout Switzerland and to Liechtenstein, coordinated by arrangement.\u003c\/p\u003e\n\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\n\u003cp\u003eA saturated group gently extracts subtle aromas. For daily operation, our \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e and \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e reliably perform well with milk. This is our recommendation, one of many.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\"@type\": \"Question\", \"name\": \"What does a saturated brew group mean?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"In a saturated group, the group head is directly coupled to the brew boiler. This keeps the temperature particularly stable throughout the day – an advantage in continuous operation.\"}},\n    {\"@type\": \"Question\", \"name\": \"Is installation included in the price?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes. Delivery, professional commissioning, and the limescale protection filter package are included. According to the General Terms and Conditions, the filter package is a prerequisite for on-site warranty service.\"}},\n    {\"@type\": \"Question\", \"name\": \"Can I see the machine before buying?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes, in our showrooms in Bern and Zurich. Delivery throughout Switzerland and to Liechtenstein, coordinated by arrangement.\"}}\n  ]\n}\n\u003c\/script\u003e\n\n\u003c\/div\u003e","brand":"Rocket","offers":[{"title":"Default Title","offer_id":44379855749379,"sku":null,"price":9199.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_119da988-7c71-4bbb-893e-b8dc1dc748bf.jpg?v=1699447217"},{"product_id":"modbar-espresso-system-chrom","title":"Modbar Espresso System Chrome","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eModbar Espresso System – under-counter brew group by La Marzocco\u003c\/h2\u003e\n\u003cp\u003eOnly the slim brew group stands on the counter, the technology disappears underneath – nothing separates barista and guest anymore.\u003c\/p\u003e\n\u003cp\u003eThe Modbar Espresso System was developed in full partnership with La Marzocco: the technology under the counter, the brew groups on top. We work with La Marzocco as a partner. This version in chrome.\u003c\/p\u003e\n\u003ch3\u003eUnder the counter, the group on top\u003c\/h3\u003e\n\u003cp\u003eThe entire technology sits hidden under the worktop, only the brew group (tap) stands on top – that gives an unobstructed view to the guest and an open counter. Each module lets you set up and freely arrange one or two taps.\u003c\/p\u003e\n\u003ch3\u003eLa-Marzocco AV technology\u003c\/h3\u003e\n\u003cp\u003eAt its core, La-Marzocco's auto-volumetric brew system works for repeatable shots, with a heated brew group and PID for stable temperature, display and an integrated Shot-Timer. Brew modes are selectable by pulses, mass or ratio; optionally there are integrated scales for extraction by weight.\u003c\/p\u003e\n\u003cp\u003eWe work with La Marzocco as a partner. Our opinion is one of many.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eUnder-counter espresso system (auto-volumetric)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDevelopment\u003c\/td\u003e\n\u003ctd\u003ein full partnership with La Marzocco\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew group\u003c\/td\u003e\n\u003ctd\u003eheated, with PID\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDosing\u003c\/td\u003e\n\u003ctd\u003eauto-volumetric, modes: pulses, mass, ratio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDisplay\u003c\/td\u003e\n\u003ctd\u003eDisplay with integrated Shot-Timer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOptional\u003c\/td\u003e\n\u003ctd\u003eintegrated scales (extraction by weight) \u003cspan\u003e(drip tray available as an option)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMax. pressure\u003c\/td\u003e\n\u003ctd\u003e1.5 MPa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower supply\u003c\/td\u003e\n\u003ctd\u003e220–240 V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003eChrome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eLa Marzocco \/ Modbar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\u003cp\u003eFor cafés and bars that want an open counter without a machine barrier – with the technology discreetly under the worktop.\u003c\/p\u003e\n\u003ch3\u003eOrder directly online\u003c\/h3\u003e\n\u003cp\u003eDelivery across Switzerland and to Liechtenstein in 2 to 4 working days. Click and Collect in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e or \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e – there you can experience machines live. Financing available. A private barista course is included when you buy a machine. We're happy to coordinate ordering and delivery directly with you, so your Modbar setup is planned cleanly and implemented to fit your project. Questions: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eA matching grinder belongs with the machine: you'll find models in our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003ecoffee grinders\u003c\/a\u003e. For even tamping, a tamper – affordable and precise from the \u003ca href=\"\/en\/collections\/normcore\"\u003eNormcore range\u003c\/a\u003e, high-quality from the \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber-Workshops collection\u003c\/a\u003e. A scale with app and flow rate you'll find in the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia collection\u003c\/a\u003e. Unsure about the combination? Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003emachine and grinder consultation\u003c\/a\u003e can help.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eHow does the under-counter principle work?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe technology sits under the counter, only the brew group stands on top. That creates an open counter and an unobstructed view to the guest.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhich brew modes are available?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAuto-volumetric by pulses, mass or ratio; optionally with integrated scales for extraction by weight.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWho developed the technology?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Modbar Espresso System was developed in full partnership with La Marzocco.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I see the machine before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eGladly. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience machines live. Bringing your own beans is welcome.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery tip\u003c\/h3\u003e\n\u003cp\u003eFor a dense, round espresso you're spot-on with \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e and \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e spot on – chocolatey, nutty, full-bodied. Anyone looking for maximum body without acidity goes for \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e; for a fruity, light experience it's worth trying \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e. That's our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003eEmail: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e | \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShowrooms: \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How does the under-counter principle work?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The technology sits under the counter, only the brew group stands on top. That creates an open counter and an unobstructed view to the guest.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Which brew modes are available?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Auto-volumetric by pulses, mass or ratio; optionally with integrated scales for extraction by weight.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Who developed the technology?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The Modbar Espresso System was developed in full partnership with La Marzocco.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I see the machine before buying?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Gladly. In our showrooms in Bern and Zürich Oerlikon you can experience machines live. Bringing your own beans is welcome.\"\n      }\n    }\n  ]\n}\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Modbar","offers":[{"title":"Default Title","offer_id":44660349894915,"sku":null,"price":10799.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_acf4971a-1d69-4919-9f9d-6bc12dda191f.jpg?v=1706683791"},{"product_id":"modbar-pour-over-chrom","title":"Modbar Pour Over (Chrome) ","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003cstyle\u003e\n.ccc-mobile-wrapper{max-width:880px;margin:0 auto;font-family:-apple-system,BlinkMacSystemFont,'Segoe UI',Roboto,Helvetica,Arial,sans-serif;color:#1d1d1f;line-height:1.65;font-size:17px}\n.ccc-mobile-wrapper h2{font-size:26px;line-height:1.25;margin:0 0 16px}\n.ccc-mobile-wrapper h3{font-size:20px;margin:28px 0 10px}\n.ccc-mobile-wrapper h4{font-size:17px;margin:18px 0 6px}\n.ccc-mobile-wrapper p{margin:0 0 14px}\n.ccc-compare-table{width:100%;border-collapse:collapse;margin:8px 0 4px}\n.ccc-compare-table th,.ccc-compare-table td{text-align:left;padding:10px 12px;border-bottom:1px solid #e3e3e6;vertical-align:top}\n.ccc-compare-table th{width:42%;font-weight:600}\n.ccc-roastery-tip{background:#eff6f4;border-left:4px solid #0b6b5f;padding:16px 18px;border-radius:8px;margin:24px 0}\n.ccc-roastery-tip h3{margin-top:0}\n.ccc-faq h4{font-weight:700}\n.ccc-mobile-wrapper a{color:#0b6b5f;text-decoration:underline}\n@media(max-width:600px){.ccc-mobile-wrapper{font-size:16px}.ccc-mobile-wrapper h2{font-size:22px}}\n\u003c\/style\u003e\n\u003ch2\u003eModbar Pour Over Chrome – hand-filter precision at the push of a button\u003c\/h2\u003e\n\u003cp\u003eWater settles over the coffee bed in fine arcs, evenly and calmly – guided by hand or at the push of a button following your saved recipe, while the technology disappears beneath the counter.\u003c\/p\u003e\n\u003cp\u003eThe Modbar Pour Over combines precise hand brewing with saved recipes. Up to 25 recipes can be stored and recalled at the push of a button; the flow-rate adjustment lets you dial in the extraction for your individual coffee. We accompany La Marzocco as a partner.\u003c\/p\u003e\n\u003ch3\u003eManual and automatic\u003c\/h3\u003e\n\u003cp\u003eTwo programmable buttons are ready for manual and automatic brewing. A unique learning mode records your manual brews and saves them – turning a successful pour into a repeatable recipe. Dosing is volumetric or time-based.\u003c\/p\u003e\n\u003ch3\u003eTechnology and accessories\u003c\/h3\u003e\n\u003cp\u003eAt its core works a dual boiler with 2-zone PID temperature control. A flexible hose with a spray head, a holder ring and two spray heads with different spray patterns are included. Also included are the over-counter Pour Over tap and the under-counter boiler module.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWhat it is\u003c\/th\u003e\n\u003ctd\u003eUnder-counter pour-over system with over-counter tap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eRecipes\u003c\/th\u003e\n\u003ctd\u003eup to 25 storable, recallable at the push of a button\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd\u003etwo programmable buttons (manual\/automatic), learning mode\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDosing\u003c\/th\u003e\n\u003ctd\u003evolumetric and time-based, flow-rate adjustment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBoiler\u003c\/th\u003e\n\u003ctd\u003eDual boiler with 2-zone PID\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eScope of delivery\u003c\/th\u003e\n\u003ctd\u003eover-counter tap, under-counter boiler module, holder ring, two spray heads, flexible hose\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDimensions tap (W\/D\/H)\u003c\/th\u003e\n\u003ctd\u003e18 × 23 × 45 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eDimensions module (W\/D\/H)\u003c\/th\u003e\n\u003ctd\u003e41 × 36 × 14 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd\u003etap 6 kg, module 16 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eFinish\u003c\/th\u003e\n\u003ctd\u003eChrome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd\u003eLa Marzocco \/ Modbar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eProject order with approx. 12 weeks lead time. The machine leaves the factory without a plug. For professional commissioning and on-site warranty service, we recommend the installation flat rate and the scale-protection filter installation flat rate; these are automatically added to the cart as soon as you add the machine.\u003c\/p\u003e\n\u003ch3\u003eWho it is for\u003c\/h3\u003e\n\u003cp\u003eFor cafés and bars that want to serve filter coffee at barista level repeatably – guided by hand or as a saved recipe, with the technology discreetly beneath the counter.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eFor even grounds, take a look at our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003ecoffee grinders\u003c\/a\u003e, for extraction by weight the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia collection\u003c\/a\u003e. You will find fresh beans in our \u003ca href=\"\/en\/collections\/kaffeebohnen\"\u003ecoffee beans\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eExperience it in the showroom\u003c\/h3\u003e\n\u003cp\u003eYou can experience Modbar systems live with us – in Bern, Gerberngasse 44, and in Zurich Oerlikon, Hagenholzstrasse 50b. As a project order with around 12 weeks lead time, we arrange availability and delivery individually with you. Financing is possible; if you have questions, reach us at \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-faq\"\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eHow many recipes can I save?\u003c\/h4\u003e\n\u003cp\u003eUp to 25 recipes that can be recalled at the push of a button. The learning mode records and saves manual brews.\u003c\/p\u003e\n\u003ch4\u003eCan I also brew by hand?\u003c\/h4\u003e\n\u003cp\u003eYes. Two programmable buttons are ready for manual and automatic brewing, plus a flexible hose with a spray head.\u003c\/p\u003e\n\u003ch4\u003eHow long does delivery take?\u003c\/h4\u003e\n\u003cp\u003eThe Pour Over is a project order with around 12 weeks lead time. We arrange availability and delivery individually with you after your purchase.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[\n{\"@type\":\"Question\",\"name\":\"How many recipes can I save?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Up to 25 recipes that can be recalled at the push of a button. The learning mode records and saves manual brews.\"}},\n{\"@type\":\"Question\",\"name\":\"Can I also brew by hand?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes. Two programmable buttons are ready for manual and automatic brewing, plus a flexible hose with a spray head.\"}},\n{\"@type\":\"Question\",\"name\":\"How long does delivery take?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The Pour Over is a project order with around 12 weeks lead time. We arrange availability and delivery individually with you after your purchase.\"}}\n]}\n\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Modbar","offers":[{"title":"Default Title","offer_id":44660621345027,"sku":null,"price":8399.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/FullSizeRender_aeccc91f-e7a7-4407-a107-c4dbee706d36.jpg?v=1706686038"},{"product_id":"victoria-arduino-eagle-one-e1-prima-exp","title":"Victoria Arduino Eagle One E1 Prima EXP","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eVictoria Arduino Eagle One Prima – Single-Group with NEO-Engine\u003c\/h2\u003e\n\u003cp\u003eThe moment you press the button, the water is instantly at temperature, and the espresso flows from the saturated group head into the cup – a compact machine on the platform that also stands on the world championship stage.\u003c\/p\u003e\n\u003cp\u003eThe Victoria Arduino Eagle One Prima is the single-group home variant of the Eagle One, handcrafted in Italy. It brings the NEO-Engine, a saturated group head and app control into a slim housing available in many colours.\u003c\/p\u003e\n\u003cp\u003eNobody needs a machine in this class to make good espresso, but you might want it anyway – for the saturated group, the colour on the counter, the feeling of the morning shot. That decision is legitimate, and we describe it as what it is.\u003c\/p\u003e\n\u003ch3\u003eNEO-Engine: heats only what you need\u003c\/h3\u003e\n\u003cp\u003eThe NEO-Engine (New Engine Optimization) works with an instant-heating system: only the amount of water you need for the shot is heated. Two insulated stainless steel boilers retain heat instead of releasing it. According to Victoria Arduino, this gives the Eagle One around 23 percent less environmental impact than machines in the same category – and energy consumption drops noticeably in everyday use.\u003c\/p\u003e\n\u003ch3\u003eSaturated group head and volumetric dosing\u003c\/h3\u003e\n\u003cp\u003eThe Prima shares the same platform as the Eagle One with saturated group head. A saturated group keeps brew temperature very stable and, in our observation, delivers a more refined aroma profile than an E61 group – others see it differently. Volumetric dosing hits the shot weight to within around 0.5 grams. With espresso there's no right or wrong: grind size, dose and ratio are the variables to adjust, and a good starting point is 1:2.\u003c\/p\u003e\n\u003ch3\u003eApp, Ghost Display and Pure Brew\u003c\/h3\u003e\n\u003cp\u003eThe E1 app lets you set brew and steam temperature, switch the machine on and off remotely, and save recipes to the cloud that you can share or brew again. The Ghost Display on the machine offers three programmable buttons. The auto-purge system cleans the group after unlocking the portafilter, and the steam wand is Cool Touch, making it pleasant to handle. With Pure Brew you can also brew pressureless filter coffee – through a patented conical double-layer filter. On request, the automatic milk frother EasyCream completes the setup.\u003c\/p\u003e\n\u003cp\u003eAs an authorised dealer for Victoria Arduino, we're here for you. Our opinion is one of many.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eDual-boiler portafilter machine, 1 group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGroup head\u003c\/td\u003e\n\u003ctd\u003esaturated (Eagle One platform)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTechnology\u003c\/td\u003e\n\u003ctd\u003eNEO-Engine (instant heating), two insulated stainless steel boilers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDosing\u003c\/td\u003e\n\u003ctd\u003evolumetric, accurate to around 0.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam boiler\u003c\/td\u003e\n\u003ctd\u003e1,5 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003eGhost Display (3 programmable buttons) + E1 app\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCleaning\u003c\/td\u003e\n\u003ctd\u003eAuto-purge; Cool Touch steam wand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFilter coffee\u003c\/td\u003e\n\u003ctd\u003ePure Brew (pressureless, patented double-layer filter)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOption\u003c\/td\u003e\n\u003ctd\u003eEasyCream (automatic milk frother)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e2600 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e410 × 380 × 510 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e37 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinishes\u003c\/td\u003e\n\u003ctd\u003eMatt Black, Steel, Matt White, Sparkling Coral, Blue Pearl, Metallic Lavender, Roman Coin, custom RAL colour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVictoria Arduino (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\u003cp\u003eFor anyone looking for a single-group machine on the Eagle One platform with saturated group head, app control and low energy consumption – at home or in a small café. And for anyone for whom the colour on the counter matters.\u003c\/p\u003e\n\u003ch3\u003eOrder directly online\u003c\/h3\u003e\n\u003cp\u003eMatt Black, Steel and Matt White are usually in stock and arrive within 2 to 4 working days. Custom colours (RAL) and the EasyCream option are made to order and ready in around 8 to 12 weeks. Click and collect in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e or \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e. Financing available. Questions about the machine or delivery: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eA machine is only as good as what's freshly ground beside it. Fresh grinding happens in our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003ecoffee grinders\u003c\/a\u003e – affordable and precise from the Varia range, finely crafted with the \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber Workshops EG-1\u003c\/a\u003e. For dose and ratio, a scale: compact from the \u003ca href=\"\/en\/collections\/normcore\"\u003eNormcore range\u003c\/a\u003e or with app from the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia collection\u003c\/a\u003e. Even tamping is done with a \u003ca href=\"\/en\/collections\/tamper\"\u003etamper\u003c\/a\u003e. Not sure about the combination? Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003emachine and grinder consultation\u003c\/a\u003e can help.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat is the NEO-Engine?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAn instant-heating system that heats only the amount of water needed for the shot. Two insulated stainless steel boilers retain heat – this reduces energy consumption in everyday use.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat is Pure Brew?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA pressureless method for filter coffee through a patented conical double-layer filter. This lets you brew filter coffee as well as espresso on the same machine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I control the machine via app?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eYes. The E1 app lets you set brew and steam temperature, switch the machine on and off remotely, and save recipes to the cloud.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat colours are available?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eMatt Black, Steel, Matt White, Sparkling Coral, Blue Pearl, Metallic Lavender and Roman Coin – plus any RAL colour on request. The burrs and technology stay the same.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I see the Eagle One Prima before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eOf course. Our showroom in Bern (Gerberngasse 44) has a display model you can experience live. We're also there for you in Zürich Oerlikon (Hagenholzstrasse 50b).\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery tip\u003c\/h3\u003e\n\u003cp\u003eFresh coffee makes the difference. Full-bodied and chocolatey with \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e and \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e. For maximum body without acidity, the \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e, for a lighter, fruity profile, the \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e. That's our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003eEmail: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e | \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShowrooms: \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the NEO-Engine?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"An instant-heating system that heats only the amount of water needed for the shot. Two insulated stainless steel boilers retain heat – this reduces energy consumption in everyday use.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Pure Brew?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"A pressureless method for filter coffee through a patented conical double-layer filter. This lets you brew filter coffee as well as espresso on the same machine.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I control the machine via app?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. The E1 app lets you set brew and steam temperature, switch the machine on and off remotely, and save recipes to the cloud.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What colours are available?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Matt Black, Steel, Matt White, Sparkling Coral, Blue Pearl, Metallic Lavender and Roman Coin – plus any RAL colour on request. The burrs and technology stay the same.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I see the Eagle One Prima before buying?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Of course. Our showroom in Bern (Gerberngasse 44) has a display model you can experience live. We're also there for you in Z\u0026uuml;rich Oerlikon (Hagenholzstrasse 50b).\"\n      }\n    }\n  ]\n}\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Victoria Arduino","offers":[{"title":"Matte Black","offer_id":44783428894979,"sku":null,"price":6379.95,"currency_code":"CHF","in_stock":true},{"title":"Steel","offer_id":44783428927747,"sku":null,"price":6379.95,"currency_code":"CHF","in_stock":true},{"title":"Matte White","offer_id":44783428960515,"sku":null,"price":6379.95,"currency_code":"CHF","in_stock":true},{"title":"Sparkling Coral","offer_id":44783471788291,"sku":null,"price":6829.95,"currency_code":"CHF","in_stock":true},{"title":"Blue Pearl","offer_id":44783471821059,"sku":null,"price":6829.95,"currency_code":"CHF","in_stock":true},{"title":"Metallic Lavender","offer_id":44783471853827,"sku":null,"price":6829.95,"currency_code":"CHF","in_stock":true},{"title":"Roman Coin","offer_id":44783474966787,"sku":null,"price":6379.95,"currency_code":"CHF","in_stock":true},{"title":"Custom RAL Color – approx. 12 weeks delivery time","offer_id":44783428993283,"sku":null,"price":6949.95,"currency_code":"CHF","in_stock":true},{"title":"Matte Black with Delivery","offer_id":44783429026051,"sku":null,"price":6749.95,"currency_code":"CHF","in_stock":true},{"title":"Steel with Delivery","offer_id":44783429058819,"sku":null,"price":6749.95,"currency_code":"CHF","in_stock":true},{"title":"Matte White with Delivery","offer_id":44783429091587,"sku":null,"price":6749.95,"currency_code":"CHF","in_stock":true},{"title":"Custom RAL color – approx. 12 weeks delivery time, with delivery","offer_id":44783429124355,"sku":null,"price":7279.95,"currency_code":"CHF","in_stock":true},{"title":"Sparkling Coral with delivery","offer_id":44783471886595,"sku":null,"price":7199.95,"currency_code":"CHF","in_stock":true},{"title":"Blue Pearl with Delivery","offer_id":44783471919363,"sku":null,"price":7199.95,"currency_code":"CHF","in_stock":true},{"title":"Metallic Lavender with Delivery","offer_id":44783471952131,"sku":null,"price":7199.95,"currency_code":"CHF","in_stock":true},{"title":"Roman Coin with Delivery","offer_id":44783474999555,"sku":null,"price":7199.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/Screenshot2024-03-04083001.png?v=1749053434"},{"product_id":"slayer-espresso-single-group-1-group-v4","title":"Slayer Espresso Single Group - 1 Group V4","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eSlayer Espresso Single Group – single-group machine with Needle-Valve Pre-Brew\u003c\/h2\u003e\n\u003cp\u003eWith your hand on the Paddle, pulling it back slowly lets the water enter the puck in a fine, controlled stream – the slow Pre-Brew phase is Slayer's signature.\u003c\/p\u003e\n\u003cp\u003eThe Slayer Single Group is the single-group espresso machine from Slayer: separate PID-controlled boilers and a precise needle valve for the Pre-Brew phase. In standard configuration, with personalization on request.\u003c\/p\u003e\n\u003ch3\u003eNeedle-Valve Pre-Brew\u003c\/h3\u003e\n\u003cp\u003eA needle valve controls the slow wetting of the puck – Slayer calls this phase Pre-Brew. Because the water enters slowly at first, even very finely ground coffee extracts cleanly. The Paddle lets you pull shots manually, or the Pre-Brew timer handles it semi-automatically.\u003c\/p\u003e\n\u003ch3\u003eSeparate PID Boilers\u003c\/h3\u003e\n\u003cp\u003eA dedicated brew boiler (around 1.1 liters, with a preheating coil) and a steam boiler (around 3.3 liters) operate separately and are PID-controlled – stable temperature for espresso and steam at the same time. Add to that the bottomless 58 mm portafilter and a Shot Mirror for a view of the extraction.\u003c\/p\u003e\n\u003cp\u003eOur opinion is one of many.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003esingle-group espresso machine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePre-Brew\u003c\/td\u003e\n\u003ctd\u003eNeedle valve, manual Paddle, Pre-Brew timer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrew boiler\u003c\/td\u003e\n\u003ctd\u003eapprox. 1.1 L, PID, with preheating coil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam boiler\u003c\/td\u003e\n\u003ctd\u003eapprox. 3.3 L, PID\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePortafilter\u003c\/td\u003e\n\u003ctd\u003e58 mm, bottomless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eStandard, personalization on request\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eSlayer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\u003cp\u003eFor cafés and home baristas who work with Pre-Brew and finely ground coffee and want full manual control over the extraction.\u003c\/p\u003e\n\u003ch3\u003eGet in touch directly\u003c\/h3\u003e\n\u003cp\u003eWe build this model to order – we're happy to tell you the current lead time. In our showrooms in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e you can experience machines live. Financing available. A private barista course is included with the purchase of a machine. Questions: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eThe machine pairs with the right grinder: you'll find models in our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003eCoffee Grinders\u003c\/a\u003e. For even tamping, a tamper – affordable and precise from the \u003ca href=\"\/en\/collections\/normcore\"\u003eNormcore range\u003c\/a\u003e, high-quality from the \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber-Workshops collection\u003c\/a\u003e. A scale with app and flow-rate display is in the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia collection\u003c\/a\u003e. Unsure about the combination? Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003emachine and grinder advisor\u003c\/a\u003e can help.\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat is the Needle-Valve Pre-Brew?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA needle valve lets the water enter the puck slowly at the start. This gentle Pre-Brew phase allows very fine grind settings and clean extractions.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat boilers does it have?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSeparate, PID-controlled boilers: a brew boiler of around 1.1 liters with a preheating coil and a steam boiler of around 3.3 liters.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhich portafilter?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA bottomless 58 mm portafilter, plus a Shot Mirror for a view of the shot.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I see the machine before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eOf course. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience machines live. Bringing your own beans is welcome.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery Tip\u003c\/h3\u003e\n\u003cp\u003eFor a dense, rounded espresso, you're right at home with \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e and \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e – chocolatey, nutty, full-bodied. If you're after maximum body without acidity, go for \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e; for a fruity, bright experience, it's worth trying \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e. That's our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003eEmail: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e | \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShowrooms: \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the Needle-Valve Pre-Brew?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"A needle valve lets the water enter the puck slowly at the start. This gentle Pre-Brew phase allows very fine grind settings and clean extractions.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What boilers does it have?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Separate, PID-controlled boilers: a brew boiler of around 1.1 liters with a preheating coil and a steam boiler of around 3.3 liters.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Which portafilter?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"A bottomless 58 mm portafilter, plus a Shot Mirror for a view of the shot.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I see the machine before buying?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Of course. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience machines live. Bringing your own beans is welcome.\"\n      }\n    }\n  ]\n}\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Slayer Espresso","offers":[{"title":"Default Title","offer_id":45081980109059,"sku":null,"price":11989.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/IMG-7384.png?v=1712690958"},{"product_id":"manument-leva","title":"Manument Leva – Swiss watchmaking in an espresso","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eMANUMENT Leva — Swiss lever machine with Multi-Flow-Heater-System\u003c\/h2\u003e\n\u003cp\u003eYour hand goes to the lever of the MANUMENT as you pull it upward. Two springs go under tension, dense and mechanical — you hear it clearly. Next, you open the water flow valve — stage two, gently. Fresh water runs through the flow heater at that exact moment, no drop was ever kept hot in a boiler. The puck gets wetted, you wait seven seconds of pre-infusion. Then you open to stage five. The springs release, the pressure builds to nine bar. Espresso flows — dark, syrupy, slower than with any pump machine. The lever visibly sinks, you watch the mechanics work. No display. No pump hum. Just you, the water and the springs.\u003c\/p\u003e\n\u003cp\u003eThis is the MANUMENT Leva in everyday use. A spring-piston lever machine with a patented Multi-Flow-Heater-System, a manual water flow valve with five stages, a 54-mm portafilter and a weight of 44 kilograms. It's handcrafted in Thun, Switzerland — over 590 individual parts, each of them accessible, repairable, replaceable. James Hoffmann calls it \"the Swiss watch of lever machines.\" We see it much the same way.\u003c\/p\u003e\n\u003cp\u003eWe at Coffee Coaching Club offer the MANUMENT Leva as a Swiss partner. Personal advice, delivery by arrangement, service on-site.\u003c\/p\u003e\n\u003ch3\u003eWhat sets MANUMENT apart from classic lever machines\u003c\/h3\u003e\n\u003cp\u003eClassic spring lever machines like La Pavoni, Olympia Cremina or Londinium share one weakness: a boiler. Water is kept hot for hours, which leads to oxygen loss, flavor degradation and wasted energy. MANUMENT takes the opposite path.\u003c\/p\u003e\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003e\u003cstrong\u003eMulti-Flow-Heater-System (patented)\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eInstead of a boiler, the MANUMENT has two independent flow heaters — one for the espresso, one for steam and hot water. Water is heated at the exact moment you start the shot. Specifically: fresh, oxygen-rich water from the tank runs through the heater, is brought to your set temperature and hits the puck. No boiler, no stale water, no warm-up ritual.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003e\u003cstrong\u003eReady instantly\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSwitch on, pull the lever, start the shot. No 15- or 20-minute warm-up like classic spring lever machines. The Multi-Flow-Heater-System produces only the water you actually need — which makes the machine instantly ready and very energy-efficient.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003e\u003cstrong\u003eManual flow valve with five stages\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe water flow valve is the central innovation over classic spring lever machines. Throughout the entire shot, you control the water mass flow (grams per second) in five defined opening stages. Pre-infusion, main extraction and tail can be shaped deliberately. That's pressure profiling, but deliberately analog: no display, no program, by hand.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-machine-card\"\u003e\n\u003ch4\u003e\u003cstrong\u003eTwo springs, a classic pressure curve\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAs you pull up the lever, two springs in the cylinder are tensioned, and at the same time water is drawn from the tank into the cylinder. When you release it, a pressure of around 9 bar builds up between the piston and the closed flow valve. As soon as you open the valve, the shot begins — and the springs release evenly. A classic declining-pressure profile, mechanical, reproducible.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eSpring-lever physics — and what it does in the cup\u003c\/h3\u003e\n\u003cp\u003eWhy do professionals like James Hoffmann swear by spring lever machines? Because of the pressure profile. A classic pump pushes at a constant 9 bar until the end of the shot. A spring lever machine starts at around 9 bar and slowly declines as the spring relaxes. That's not a bug, that's a feature.\u003c\/p\u003e\n\u003cp\u003eThree phases, without translating into marketing language:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhase 1 — pre-infusion at low pressure.\u003c\/strong\u003e At this stage, you open the flow valve gently (stage 1 or 2). Water drips onto the puck. The capillaries open, the grounds swell, soluble compounds with low activation energy (acids, short-chain sugars) dissolve. The puck becomes evenly wet — the precondition for a clean main extraction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhase 2 — peak at around 9 bar.\u003c\/strong\u003e Opening fully to stage 5, the full spring tension pushes the piston against the water. Around 9 bar of pressure builds up on the puck. Here, caramel compounds from Maillard reactions, longer-chain sugars and lipids are emulsified. This is the phase where body and mouthfeel are created.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhase 3 — decline at 6–7 bar.\u003c\/strong\u003e During the shot, the spring relaxes, and the pressure slowly drops. That prevents bitter compounds and longer-chain phenols from being over-extracted at the end of the shot — when the puck offers less resistance. The cup stays clean in the finish.\u003c\/p\u003e\n\u003cp\u003eThe result is an espresso with a dense mouthfeel and clean aromas. Is that objectively better than a pump shot? That's a matter of taste. What it is: different. Anyone who has experienced the spring-lever character once understands why this machine family has its followers. That's our view, one of many.\u003c\/p\u003e\n\u003ch3\u003eOperation — five steps, no display\u003c\/h3\u003e\n\u003cp\u003eThe MANUMENT has no touchscreen. No dashboard, no app, no profiles. Instead, these physical controls: on\/off switch, temperature setting (PID-controlled), lever to tension the springs, manual flow valve with five stages, steam\/hot water wand. That's all it takes.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSwitch on and select the temperature.\u003c\/strong\u003e 92–93 °C for medium roasts, 93–95 °C for lighter roasts. Ready instantly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePull up the lever.\u003c\/strong\u003e Springs tension, water is drawn into the cylinder. A dense click — you feel the resistance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePre-infusion at stage 1 or 2.\u003c\/strong\u003e Water drips through the flow heater onto the puck. Seven to ten seconds, depending on the bean and grind size.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFull opening at stage 5.\u003c\/strong\u003e Spring pressure builds to 9 bar, espresso flows. The lever visibly sinks during the shot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClose as soon as the target weight is reached.\u003c\/strong\u003e Classically 1:2 in 25–35 seconds, or your own profile.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesign\u003c\/td\u003e\n\u003ctd\u003eSpring-piston lever machine (spring lever)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePortafilter\u003c\/td\u003e\n\u003ctd\u003e54 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating system\u003c\/td\u003e\n\u003ctd\u003eMulti-Flow-Heater-System (patented), two independent flow heaters for espresso and steam\/hot water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBoiler\u003c\/td\u003e\n\u003ctd\u003eNone — flow-through principle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlow control\u003c\/td\u003e\n\u003ctd\u003eManual water flow valve, 5 opening stages\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature\u003c\/td\u003e\n\u003ctd\u003ePID-controlled, individually adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressure profile\u003c\/td\u003e\n\u003ctd\u003eSpring-lever decline, peak around 9 bar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarm-up time\u003c\/td\u003e\n\u003ctd\u003eReady instantly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W × D incl. portafilter × H with lever)\u003c\/td\u003e\n\u003ctd\u003e204 × 655 × 760 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight without lever\u003c\/td\u003e\n\u003ctd\u003e620 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eca. 44 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVoltage \/ power\u003c\/td\u003e\n\u003ctd\u003e230 V AC \/ 16 A \/ max. 3400 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater tank\u003c\/td\u003e\n\u003ctd\u003e1.6 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam \/ hot water\u003c\/td\u003e\n\u003ctd\u003eIntegrated wand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eOver 590 individual parts, stainless steel, wood and glass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eHandcrafted in Thun, Switzerland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eWhere the MANUMENT Leva fits in\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eMachine\u003c\/th\u003e\n\u003cth\u003eDesign\u003c\/th\u003e\n\u003cth\u003eHeating system\u003c\/th\u003e\n\u003cth\u003eCharacter\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlympia Cremina \/ La Pavoni\u003c\/td\u003e\n\u003ctd\u003eClassic spring lever\u003c\/td\u003e\n\u003ctd\u003eBoiler (small)\u003c\/td\u003e\n\u003ctd\u003eIcon, traditional, ritual with warm-up time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLondinium R\u003c\/td\u003e\n\u003ctd\u003eSpring lever with pre-heating\u003c\/td\u003e\n\u003ctd\u003eBoiler (saturated group)\u003c\/td\u003e\n\u003ctd\u003eProfessional spring lever with boiler comfort\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/en\/products\/la-marzocco-gs3-mp-incl-barista-workshop\"\u003eLa Marzocco GS3 MP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePump machine with paddle\u003c\/td\u003e\n\u003ctd\u003eSaturated group, dual boiler\u003c\/td\u003e\n\u003ctd\u003eTactile pump machine with mechanical paddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMANUMENT Leva\u003c\/td\u003e\n\u003ctd\u003eSpring-piston lever machine\u003c\/td\u003e\n\u003ctd\u003eMulti-Flow-Heater (no boiler)\u003c\/td\u003e\n\u003ctd\u003eSpring-lever character without warm-up time, with flow valve\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe MANUMENT doesn't position itself as competition to the GS3 or to classic spring lever machines — it's a different category. Spring-lever character with modern heating technology, without a boiler, with a manual flow valve as additional profile control. Anyone who wants the traditional spring-lever ritual with boiler warm-up time is well served by an Olympia Cremina. Anyone looking for the spring-lever character without the boiler compromises looks at MANUMENT.\u003c\/p\u003e\n\u003ch3\u003eWho buys the MANUMENT Leva?\u003c\/h3\u003e\n\u003cp\u003eWe see three profiles among MANUMENT inquiries:\u003c\/p\u003e\n\u003cp\u003eSpring-lever lovers who want the spring-lever character but come from boiler lever machines and are familiar with their weaknesses — warm-up time, stale water, temperature drift over multiple shots. The MANUMENT solves exactly these points without giving up the spring-lever character.\u003c\/p\u003e\n\u003cp\u003eDiscerning home setups that value Swiss manufacturing and repairability. Over 590 individual parts, each of them accessible. No glued-together plastic, no lost repair service in another country. The machine is designed for a lifetime, not a four-year warranty period.\u003c\/p\u003e\n\u003cp\u003eSpecialty cafés and roastery tasting stations that need pressure profiling without the complexity of machines with touchscreens and apps. The manual flow control allows reproducible profiles that stay in the barista's hand.\u003c\/p\u003e\n\u003cp\u003eNobody needs a MANUMENT. Whoever wants one knows why. This is a machine for someone who understands the mechanics as part of the espresso — not as a means to an end.\u003c\/p\u003e\n\u003ch3\u003eOrdering, delivery and advice\u003c\/h3\u003e\n\u003cp\u003eThe MANUMENT Leva is a specialty product with its own ordering process. Because it's handcrafted in Thun, there are waiting lists and lead times — we coordinate the order with MANUMENT directly for you. If you're interested, reach out at \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or set up a showroom appointment in \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich Oerlikon\u003c\/a\u003e or \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern\u003c\/a\u003e directly.\u003c\/p\u003e\n\u003cp\u003eIn the showroom, you can get the MANUMENT under power, pull the lever and experience the pressure profile with your own beans. Buying a MANUMENT Leva includes an extended introductory course — we go through the five flow stages, the pre-infusion concept and profile mapping with you, in Bern, Zürich or on-site at your place.\u003c\/p\u003e\n\u003cp\u003eFinancing available through Heylight.\u003c\/p\u003e\n\u003ch3\u003eBean recommendations for the MANUMENT\u003c\/h3\u003e\n\u003cp\u003eThe MANUMENT shows aromas very directly, because the Multi-Flow-Heater-System delivers water without boiler drift. From showroom practice:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e\u003c\/strong\u003e — Brazilian natural with dense chocolate. Pre-infusion at stage 2 for 8 seconds, then full to 5. Chocolate and caramel with a dense mouthfeel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e\u003c\/strong\u003e — blend of Brazil and India. Classic shot at stage 5 without a long pre-infusion. Balanced, full-bodied.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e\u003c\/strong\u003e — for anyone seeking maximum body without acidity, for example for milk drinks. Short pre-infusion, tight ratio around 1:1.8.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e\u003c\/strong\u003e — light omniroast with a peach note. Pre-infusion at stage 1 for 12 seconds, then slowly increase to stage 4. A bean for the adventurous cup, not for every day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMatching grinders and accessories\u003c\/h3\u003e\n\u003cp\u003eThe MANUMENT demands a precise grinder — the directness of the Multi-Flow-Heater-System makes grind-size variation visible. Recommendations from our range:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/varia-vs6\"\u003eVaria VS6\u003c\/a\u003e\u003c\/strong\u003e — variable speed, 58-mm flat or 63-mm conical, the endgame companion to the MANUMENT.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/collections\/option-o\"\u003eOption-O Lagom 01 or Lagom P80\u003c\/a\u003e\u003c\/strong\u003e — flatter grind with 80 or 83 mm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber Workshops EG-1\u003c\/a\u003e\u003c\/strong\u003e — the other endgame grinder, with Weber's own burrs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en\/products\/mahlkonig-e64-ws\"\u003eMahlkönig E64 WS\u003c\/a\u003e\u003c\/strong\u003e — professional single-dose with 64 mm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor mineralization and water setup, we recommend \u003ca href=\"\/en\/collections\/apax-lab\"\u003eApax Labs TONIK \/ JAMM\u003c\/a\u003e — as the exclusive Swiss importer, we keep the Apax drops in stock.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat is the Multi-Flow-Heater-System?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eInstead of a classic boiler, MANUMENT uses two independent flow heaters — one for espresso, one for steam and hot water. Water is heated at the exact moment it's needed. The system is patented, eliminates boiler drift and warm-up time, and significantly reduces energy consumption compared with boiler machines.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow long is the warm-up time of the MANUMENT Leva?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe MANUMENT is ready instantly. Unlike classic spring lever machines or pump machines with a boiler, it doesn't need a 15- to 20-minute warm-up phase. Switch on, pull the lever, start the shot.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhy a 54-mm portafilter instead of the 58-mm standard?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eWith the same dose, the 54-mm basket produces a deeper puck than 58 mm. That means longer water contact time and more resistance during the shot, which tends to lead to a denser mouthfeel. It's a deliberate design decision by MANUMENT, developed together with professional baristas — not a limitation, but an aroma characteristic. Anyone who needs 58-mm standard accessories is better served by a La Marzocco or a classic E61 machine.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow does the manual flow valve work?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe water flow valve has five defined opening stages. Stage 1 corresponds to a drip stream for gentle pre-infusion, stage 5 is full flow. Throughout the entire shot, you control the stages by hand — that gives you manual pressure profiling, without a display or app.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat's the difference to a classic spring lever machine like La Pavoni?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eClassic spring lever machines work with a boiler that keeps water hot permanently — with the well-known weaknesses: warm-up time, stale water, temperature drift over multiple shots. MANUMENT replaces the boiler with the Multi-Flow-Heater-System and adds a manual flow valve. The spring-lever character stays, the boiler weaknesses are gone.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow loud is the MANUMENT?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eVery quiet. No vibration pump, no boiler simmer. The water can be heard through the flow valve, along with the mechanical sound of the springs. In normal operation, noticeably quieter than pump machines.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhich grinder fits the MANUMENT?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA precise single-dose or professional grinder is a must. Recommendations: Varia VS6, Option-O Lagom 01 or P80, Weber Workshops EG-1, Mahlkönig E64 WS. Light single origins require finer burrs and more precise adjustment — which plays directly into the MANUMENT's strengths.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eDo you offer Swiss service and advice?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eYes. We coordinate ordering, delivery and service directly with MANUMENT in Thun. Showroom appointments in Bern and Zürich Oerlikon, personal advice on configuration, service on request.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat's the delivery time like?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eBecause of the handcrafting in Thun with over 590 individual parts per machine, MANUMENT works with pre-orders and waiting lists. The exact delivery time depends on the current production batch — we'll give you a binding timeframe when you order.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery tip\u003c\/h3\u003e\n\u003cp\u003eThe MANUMENT is a machine you really have to learn. My suggestion from showroom practice: start with Cozy Chocolate and one fixed profile. Stage 2 for 8 seconds of pre-infusion, then stage 5 to 36 grams output. Do that daily for a week without changing the profile — you'll learn how the lever feels, how the springs release, how the pressure fades during the shot. Only then start varying the stages. If you try Wild Peach, approach the pre-infusion very gently — stage 1 for 12 seconds, then slowly to stage 3, then stage 4. The light aromas only unfold if you give the puck time. This machine rewards patience more than any other in Switzerland. That's my view from the roastery, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003eWant to experience the MANUMENT Leva live? We have it powered up in both showrooms — appointment on request.\u003c\/p\u003e\n\u003cp\u003eEmail: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e | Web: \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShowrooms: \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Manument","offers":[{"title":"Schwarz","offer_id":45945899581699,"sku":null,"price":17999.95,"currency_code":"CHF","in_stock":true},{"title":"White","offer_id":45945899614467,"sku":null,"price":17999.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/IMG-7413.png?v=1712779609"},{"product_id":"ascaso-barista-t-one-t-one-joystick-mehrere-ausfuhrungen","title":"Ascaso Barista T ONE \/ T One Joystick - several versions ","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eAscaso Barista T One – commercial espresso machine with T-Technology\u003c\/h2\u003e\n\u003cp\u003eDuring the rush, every second counts – and every cup has to land right. That's exactly what the Barista T One is built for: fresh water for every shot, stable temperature at every group, and a layout that makes the workflow behind the counter easy.\u003c\/p\u003e\n\u003cp\u003eThe Ascaso Barista T One is a 2- or 3-group espresso machine for commercial use, made in Barcelona. Instead of a classic E61 or saturated groups, Ascaso relies on its own T-Technology – it allows precise, energy-conscious work in continuous operation.\u003c\/p\u003e\n\u003ch3\u003eT-Technology – thermoblock instead of standing boiler water\u003c\/h3\u003e\n\u003cp\u003eEach brew group has its own coffee thermoblock, plus a separate, insulated 8.5-litre steam boiler. The water for each espresso comes fresh from the line via the rotary pump and is heated to the exact point in the thermoblock – it doesn't sit hot in a boiler the whole time. The entire water circuit is made of stainless steel and pure copper.\u003c\/p\u003e\n\u003cp\u003eThat brings two things: consistent temperature, whether you're pulling shots continuously or in waves, and a clean cup profile without the off-note of repeatedly reheated water. According to Ascaso, the design saves around 50 percent energy compared to a classic machine and about 25 percent compared to other multi-boiler machines; individual groups can be switched off and are ready to pull again from cold in around a minute.\u003c\/p\u003e\n\u003ch3\u003ePID, dosing and steam\u003c\/h3\u003e\n\u003cp\u003eEach group and the steam boiler are PID-controlled – temperature stays stable within roughly ±0.5 °C, set to within 0.1 °C. Through the digital display per group you program volumetric quantities and a fully adjustable pre-infusion (accurate to 0.1 s). Steam is controlled either via a joystick or a dial, both with wood details; the cool-touch stainless steel wands stay grippy on the outside. Dynamic preheating and an electronic auto-level are included.\u003c\/p\u003e\n\u003ch3\u003eFinishes\u003c\/h3\u003e\n\u003cp\u003eThe Barista T One is available with 2 or 3 groups, in black or white, each with joystick or dial control. Optionally expandable with boiler insulation, a backlit logo of your choice, or raised groups (12.5 cm) for tall vessels and to-go cups. We're happy to work out which configuration suits your business in person.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eType\u003c\/th\u003e\n\u003ctd\u003ecommercial machine, T-Technology: coffee thermoblock per group + separate steam boiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGroups\u003c\/th\u003e\n\u003ctd\u003e2 or 3 groups\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteam boiler\u003c\/th\u003e\n\u003ctd\u003e8.5 L, insulated (stainless steel AISI 316)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature control\u003c\/th\u003e\n\u003ctd\u003ePID per group and steam boiler, stability approx. ±0.5 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDosing\u003c\/th\u003e\n\u003ctd\u003eprogrammable volumetric quantities per group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePre-infusion\u003c\/th\u003e\n\u003ctd\u003efully adjustable (accurate to 0.1 s)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSteam control\u003c\/th\u003e\n\u003ctd\u003ejoystick or dial (with wood details)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePump\u003c\/th\u003e\n\u003ctd\u003erotary pump, adjustable pressure\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePortafilter\u003c\/th\u003e\n\u003ctd\u003e58 mm, stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWater connection\u003c\/th\u003e\n\u003ctd\u003eplumbed-in (fresh water per shot)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePower rating\u003c\/th\u003e\n\u003ctd\u003e3500 W (230 V)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDimensions 2-group (W×H×D)\u003c\/th\u003e\n\u003ctd\u003e700 × 475 × 535 mm, ca. 71 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDimensions 3-group (W×H×D)\u003c\/th\u003e\n\u003ctd\u003e920 × 475 × 535 mm, ca. 93 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCup clearance\u003c\/th\u003e\n\u003ctd\u003e9 cm, with raised groups 12 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eMade in Spain (Barcelona)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFor which type of business\u003c\/h3\u003e\n\u003cp\u003eThe Barista T One is meant for cafés, restaurants, bakeries and offices that want to pour good espresso reliably and in volume. The 2-group version covers most café situations; the 3-group is built for high volume and rush hours. Both share the same technology – more groups mean more throughput.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eA commercial machine is only as good as its grinder. In our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003ecoffee grinders\u003c\/a\u003e you'll find matching commercial grinders from Mahlkönig and Mazzer – from solid daily business up to a high-performance grinder for multiple groups. For pouring, we recommend picks from our \u003ca href=\"\/en\/collections\/kaffeebohnen\"\u003ecoffee beans\u003c\/a\u003e, tuned for high throughput. Not sure about the configuration? Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003eespresso machine comparison and advice\u003c\/a\u003e can help.\u003c\/p\u003e\n\u003ch3\u003eBuy the Ascaso Barista T One – in Bern, Zürich and online\u003c\/h3\u003e\n\u003cp\u003eBuying the Ascaso Barista T One in Switzerland works through the online shop or directly with us in Zürich and Bern, where you can experience Ascaso live: Bern at Gerberngasse 44 (\u003ca href=\"https:\/\/maps.google.com\/?q=Gerberngasse+44,+3011+Bern\"\u003emap\u003c\/a\u003e) and Zürich at Hagenholzstrasse 50b (\u003ca href=\"https:\/\/maps.google.com\/?q=Hagenholzstrasse+50b,+8050+Z%C3%BCrich\"\u003emap\u003c\/a\u003e). The lead time for the 2- and 3-group commercial machines is around 35 days from order; prices are quoted excluding delivery and installation. Financing is available.\u003c\/p\u003e\n\u003cp\u003eEvery machine comes with personal advice on configuration as well as an introduction to operation and care. We're happy to answer questions by \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours, more at \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eDoes the Ascaso Barista T One have saturated groups or an E61?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eNo. Ascaso uses T-Technology: independent coffee thermoblocks per group and a separate 8.5-litre steam boiler. The water for each shot comes fresh from the line – there's no permanently heated boiler water sitting around.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e2 or 3 groups – what suits my business?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe 2-group version covers most cafés, the 3-group is built for high volume and rush hours. Technology and features are identical, the 3-group offers more throughput.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat's the joystick for on the Barista T One?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe joystick controls the steam intuitively; alternatively there's a dial, both with wood details. The coffee shot runs volumetrically and PID-controlled.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow energy-efficient is the Barista T One?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAccording to Ascaso, T-Technology saves around 50 percent energy compared to a classic machine and about 25 percent compared to other multi-boiler machines. Individual groups can be switched off and are ready to pull again in around a minute.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhere can I buy the Ascaso Barista T One and how does delivery work?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eOnline across Switzerland, or in our showrooms in Bern (Gerberngasse 44) and Zürich (Hagenholzstrasse 50b). The lead time is around 35 days from order, excluding delivery and installation. Financing is available.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003cp\u003eFrom the roastery: for pouring in volume, bold, chocolatey profiles run the most reliably. We recommend Cozy Chocolate, Nutty Delight and Very Nutty – round and nutty, strong with milk too. For a bright, fruity note on the menu, Wild Peach or Bright Cassis from our \u003ca href=\"\/en\/collections\/kaffeebohnen\"\u003ecoffee beans\u003c\/a\u003e fit well. That's our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the Ascaso Barista T One have saturated groups or an E61?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. Ascaso uses T-Technology: independent coffee thermoblocks per group and a separate 8.5-litre steam boiler. The water for each shot comes fresh from the line – there's no permanently heated boiler water sitting around.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"2 or 3 groups – what suits my business?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The 2-group version covers most cafés, the 3-group is built for high volume and rush hours. 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Raised groups 12.5 cm","offer_id":53599681970561,"sku":null,"price":6909.95,"currency_code":"CHF","in_stock":true},{"title":"White with wooden joystick \/ 3 groups \/ standard version","offer_id":53599682625921,"sku":null,"price":8559.95,"currency_code":"CHF","in_stock":true},{"title":"White with wooden joystick \/ 3 groups \/ including boiler insulation","offer_id":53599682003329,"sku":null,"price":8724.95,"currency_code":"CHF","in_stock":true},{"title":"White with wooden joystick \/ 3 groups \/ incl. light with your logo","offer_id":53599682036097,"sku":null,"price":10049.95,"currency_code":"CHF","in_stock":true},{"title":"White with wooden joystick \/ 3 groups \/ incl. Raised groups 12.5 cm","offer_id":53599682068865,"sku":null,"price":8809.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/BARISTAT-ONEBLACK--NEGRA-2G.jpg?v=1727978920"},{"product_id":"slayer-espresso-steam-single-made-on-order","title":"Slayer Espresso Steam Single - made on order","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\n\u003ch2\u003eSlayer Espresso Steam Single – single-group machine with an internal water tank\u003c\/h2\u003e\n\u003cp\u003eThe shot is pulled with a variable flow rate, while a dedicated pre-brew circuit gently wets the puck – the Slayer Steam idea, now in a compact single group.\u003c\/p\u003e\n\u003cp\u003eThe Slayer Espresso Steam Single brings features from the Slayer Steam LP into a smaller format – with an internal water tank for the first time, ideal for cafés with limited space and for home use. Made to order.\u003c\/p\u003e\n\u003ch3\u003eInternal tank and pre-brew\u003c\/h3\u003e\n\u003cp\u003eFor the first time, a Slayer has an internal 2.5-litre water tank – so it can be set up without a fixed water connection. A dedicated pre-brew circuit wets the coffee bed gently and evenly, the foundation for balanced extractions.\u003c\/p\u003e\n\u003ch3\u003eManual, programmable, separate PID boilers\u003c\/h3\u003e\n\u003cp\u003eShots are pulled manually with a variable flow rate, and up to two recipes can be saved for repeatable results. Separate, PID-controlled brew and steam boilers keep the temperature stable. The compact housing measures around 45.7 × 36.8 × 57.1 cm and weighs about 38 kg.\u003c\/p\u003e\n\u003cp\u003eOur opinion is one of many.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003esingle-group espresso machine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater tank\u003c\/td\u003e\n\u003ctd\u003einternal, 2.5 L (no direct water connection needed)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExtraction\u003c\/td\u003e\n\u003ctd\u003emanual, variable flow rate, 2 recipes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePre-brew\u003c\/td\u003e\n\u003ctd\u003ededicated circuit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBoilers\u003c\/td\u003e\n\u003ctd\u003eseparate, PID (brew and steam)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003eca. 45,7 × 36,8 × 57,1 cm (B×H×T)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eca. 38 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction\u003c\/td\u003e\n\u003ctd\u003emade to order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eSlayer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\u003cp\u003eFor cafés with limited space and for anyone at home who wants the Slayer pre-brew character without a fixed water connection.\u003c\/p\u003e\n\u003ch3\u003eGet in touch directly\u003c\/h3\u003e\n\u003cp\u003eWe make this model to order – we're happy to tell you the current lead time. In our showrooms in \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e and \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e you can experience the machines live. Financing available. A private barista course is included with the purchase of a machine. Questions: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e or by phone during business hours.\u003c\/p\u003e\n\u003ch3\u003eWhat goes with it\u003c\/h3\u003e\n\u003cp\u003eThe machine deserves a matching grinder: you'll find models in our \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003eCoffee Grinders\u003c\/a\u003e. For even tamping, a tamper – affordable and precise from our \u003ca href=\"\/en\/collections\/normcore\"\u003eNormcore range\u003c\/a\u003e, or a premium option from the \u003ca href=\"\/en\/collections\/weber-workshops\"\u003eWeber-Workshops collection\u003c\/a\u003e. A scale with app and flow-rate display can be found in the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia collection\u003c\/a\u003e. Not sure about the combination? Our \u003ca href=\"\/en\/pages\/kaffeemaschinen-vergleich-beratung\"\u003emachine and grinder consultation tool\u003c\/a\u003e can help.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eDoes the Steam Single need a water connection?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eNo. For the first time at Slayer, it has an internal 2.5-litre water tank, so no fixed connection is needed.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat does the pre-brew circuit do?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eIt wets the coffee bed gently and evenly before the actual extraction – this helps produce balanced shots.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow big is it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCompact: around 45.7 cm wide, 36.8 cm high and 57.1 cm deep, at about 38 kg.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I see the machine before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eOf course. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience the machines live. Bringing your own beans is welcome.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eRoastery tip\u003c\/h3\u003e\n\u003cp\u003eFor a dense, round espresso, you're spot on with \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e and \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e – chocolatey, nutty, full-bodied. If you're after maximum body with no acidity, go for \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e; for a fruity, bright experience, it's worth trying \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e. That's our recommendation, one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ccc-cta-block\"\u003e\n\u003cp\u003eEmail: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e | \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eShowrooms: \u003ca href=\"\/en\/pages\/bern-filiale\"\u003eBern, Gerberngasse 44\u003c\/a\u003e | \u003ca href=\"\/en\/pages\/zurich-oerlikon\"\u003eZürich, Hagenholzstrasse 50b\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the Steam Single need a water connection?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. For the first time at Slayer, it has an internal 2.5-litre water tank, so no fixed connection is needed.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does the pre-brew circuit do?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"It wets the coffee bed gently and evenly before the actual extraction, which helps produce balanced shots.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How big is it?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Compact: around 45.7 cm wide, 36.8 cm high and 57.1 cm deep, at about 38 kg.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I see the machine before buying?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Of course. In our showrooms in Bern (Gerberngasse 44) and Zürich Oerlikon (Hagenholzstrasse 50b) you can experience the machines live. 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Espresso, hot water, fully automatic milk and optional powder drinks run through a slim system with a touchscreen that feels clear within minutes.\u003c\/p\u003e\u003cp\u003eThe Legacy+ feels at home wherever teams change but every cup should remain consistent: in offices, self-service concepts, small cafés and retail spaces. Recipes, cleaning routines and automation provide consistency so your team can focus on guests rather than technology.\u003c\/p\u003e\u003ch3\u003eCompact, but versatile\u003c\/h3\u003e\u003cp\u003eAt around 368 mm wide, the Legacy+ fits where many fully automatic machines are already too wide. Depending on configuration, it can still include up to 4 grinders, several bean hoppers, 2 milk types and up to 2 powders. Espresso, long coffees, milk drinks, hot water, chocolate, chai or matcha can all come from the same small footprint.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eModel variants\u003c\/th\u003e\u003ctd\u003eLegacy+ L’2c and L’2m\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePrice\u003c\/th\u003e\u003ctd\u003ePrice on request, depending on configuration, accessories and installation\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eDimensions \/ weight\u003c\/th\u003e\u003ctd\u003e368 × 640 × 600 mm; up to approx. 60 kg depending on grinder configuration\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eUse\u003c\/th\u003e\u003ctd\u003eSingle-operator, dual-operator or self-service\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePeak output L’2m\u003c\/th\u003e\u003ctd\u003eup to approx. 150 espressos\/hour; up to approx. 150 cappuccinos\/hour; up to approx. 160 hot-water portions of 200 ml, depending on electrical setup\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOperation\u003c\/th\u003e\u003ctd\u003e1 × 10.1-inch touchscreen, 1280 × 800 px\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eCoffee system\u003c\/th\u003e\u003ctd\u003e24 g or 36 g brew chamber; up to 4 × 64 mm grinders; up to 4 bean hoppers: 2 × 1.2 kg plus 2 × 0.6 kg\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOutlets\u003c\/th\u003e\u003ctd\u003eCoffee outlet up to 200 mm; hot-water outlet 190 mm\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eMilk \/ powder\u003c\/th\u003e\u003ctd\u003eL’2m with fully automatic milk system, hot and cold foam, up to 2 milk types; up to 2 powders via integrated module\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eInterfaces \/ water\u003c\/th\u003e\u003ctd\u003eUSB, Ethernet, CCI\/CSI; grounds drawer 400 g; standby \u0026lt; 2 W; fixed water, recommended inlet pressure 2.5–4 bar\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eConfigurations \u0026amp; accessories\u003c\/h3\u003e\u003cp class=\"ccc-note\"\u003e\u003cstrong\u003ePrice on request:\u003c\/strong\u003e every Legacy+ is configured a little differently. L’2c or L’2m, number of grinders, brew chamber size, milk routing, powder module, cooling, water treatment, installation and training are planned with you around your operation.\u003c\/p\u003e\u003ch3\u003eWhy buy from Coffee Coaching Club?\u003c\/h3\u003e\u003cp\u003eWe think of the Legacy+ as your beverage station: which beans fit your menu, which milk, how many drinks per hour, who operates the machine, how cleaning works, and where water, power and cooling sit. From those answers we build a configuration that works in daily use, not just on paper.\u003c\/p\u003e\u003cdiv class=\"ccc-faq\"\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003ch4\u003eWhat is the difference between Legacy+ L’2c and L’2m?\u003c\/h4\u003e\u003cp\u003eL’2c focuses on espresso and hot water. L’2m adds a fully automatic milk system and is suitable for a broader menu with milk drinks.\u003c\/p\u003e\u003ch4\u003eHow many grinders are possible?\u003c\/h4\u003e\u003cp\u003eDepending on configuration, up to 4 grinders are possible. This allows several bean profiles or full recipe concepts on one machine.\u003c\/p\u003e\u003ch4\u003eWhich options are price on request?\u003c\/h4\u003e\u003cp\u003eModel, number of grinders, brew chamber, milk system, powder module, cooling solution, water treatment, installation and training are price on request.\u003c\/p\u003e\u003c\/div\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the difference between Legacy+ L’2c and L’2m?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"L’2c focuses on espresso and hot water. 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Orders slow down, the rhythm settles back into a calmer gear. The machine has been running for five and a half hours, the hand finds the side steam lever without looking. Three seconds, a small turn, done. On the second group, the next shot runs in parallel, programmed for weeks at nine bar and ninety degrees – because this bean needs exactly that. The Barista T PLUS 2023 doesn't put on a show. It does its job.\u003c\/p\u003e\n\u003ch3\u003eWhat defines this machine\u003c\/h3\u003e\n\u003cp\u003eThe Barista T PLUS is Ascaso's compact Multi-Group line – T-technology like the larger Big Dream T, but packed into a footprint of 700mm width in the 2-group standard version. Each brew group has an independent heating circuit and its own PID control of plus\/minus 0.1 degrees. The steam boiler operates separately and delivers constant pressure even when both groups are used in parallel. The entire water circuit runs in AISI 316 stainless steel – no metallic taste baggage in the cup, not now and not in ten years.\u003c\/p\u003e\n\u003cp\u003eThermal insulation on the brew groups and steam boiler, an extra heating element per group, an anti-splash system and boiler insulation all come standard on the T PLUS 2023. That's what distinguishes it as the T-PLUS variant from the narrower Barista T One line. The side steam levers remain the ergonomic signature – shorter hand movements than front-mounted knobs, faster in the workflow when two baristas work in parallel.\u003c\/p\u003e\n\u003ch3\u003eConfigurations\u003c\/h3\u003e\n\u003cp\u003eThe Barista T PLUS 2023 comes in four configurations, and which one you choose depends on what your counter looks like and what you need. Standard versions are usually deliverable within 2 weeks. For some models, production is commissioned and made to order after payment is received.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1-group in white with wood\u003c\/strong\u003e – discontinued model, while stock lasts. For very small counters, pop-up concepts, atelier cafés or concept stores with low volume. T-technology in its most compact variant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2-group Standard\u003c\/strong\u003e (700 × 475 × 535 mm) – the classic for mid-sized cafés and bistros. Full steam boiler with 8.5 liters, two steam outlets for parallel frothing, the familiar professional footprint.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2-group COMPACT\u003c\/strong\u003e (560 × 475 × 535 mm) – the same functional scope as the Standard version, but 140mm narrower. The trade-off: a smaller steam boiler with 4.5 liters instead of 8.5. For cafés with a tightly measured counter, hotel bars, small bakeries – anywhere every centimeter counts and the reduced steam boiler is enough, because parallel milk frothing rarely pushes the limit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3-group\u003c\/strong\u003e (920 × 475 × 535 mm) – for higher throughput, several baristas working in parallel, peak times with sustained rushes. Three independent brew groups, three profiles running simultaneously.\u003c\/p\u003e\n\u003ch3\u003eAll features at a glance\u003c\/h3\u003e\n\u003cp\u003eT-technology with independent heating circuits per group and a separate stainless steel steam boiler. PID control per group of plus\/minus 0.1 degrees, steam boiler of plus\/minus 1 degree. Up to five programmable presets per group, volumetric dosing, dynamic pre-heating of the groups. Pre-infusion programmable between zero and five seconds in two modes. High-performance rotary pump, two steam outlets, a powerful 12mm anti-scale wand, programmable hot water dispensing.\u003c\/p\u003e\n\u003cp\u003eSide steam levers, knob controls with a dial pressure gauge, barista lights, wood accents on the controls. Housing in AISI 304 stainless steel. Water circuit in AISI 316 stainless steel, food-safe, without metal migration. Boiler insulation, thermal insulation on the brew groups and steam boiler, an extra heating element per group and an anti-splash system all standard. Factory special equipment: light with customer logo, raised groups with 12.5 cm cup clearance. Directly orderable in the \u003ca href=\"\/en\/products\/ascaso-sonderausstattung-gastromaschinen\"\u003eAscaso Special Equipment\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003ctable class=\"ccc-compare-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eAscaso, Barcelona\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eBarista T PLUS 2023\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTechnology\u003c\/td\u003e\n\u003ctd\u003eT-technology: independent heating circuits per group + separate steam boiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater circuit\u003c\/td\u003e\n\u003ctd\u003eAISI 316 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID per group ±0.1 °C, steam boiler ±1 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eKnobs with dial pressure gauge (no display)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam lever\u003c\/td\u003e\n\u003ctd\u003eSide-mounted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePre-infusion\u003c\/td\u003e\n\u003ctd\u003eProgrammable 0–5 s, two modes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProgramming\u003c\/td\u003e\n\u003ctd\u003e5 presets per group\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump\u003c\/td\u003e\n\u003ctd\u003eHigh-performance rotary pump\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam outlets\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHot water outlet\u003c\/td\u003e\n\u003ctd\u003e1, programmable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInsulation\u003c\/td\u003e\n\u003ctd\u003eBoiler, brew groups and steam boiler as standard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating element\u003c\/td\u003e\n\u003ctd\u003eExtra heating element per group as standard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAnti-splash\u003c\/td\u003e\n\u003ctd\u003eStandard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfigurations\u003c\/td\u003e\n\u003ctd\u003e1G (discontinued), 2G Standard, 2G COMPACT, 3G\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFootprint\u003c\/td\u003e\n\u003ctd\u003e2G 700×475×535 \/ 2G COMPACT 560×475×535 \/ 3G 920×475×535 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSteam boiler capacity\u003c\/td\u003e\n\u003ctd\u003e8.5 L (Standard) · 4.5 L (COMPACT)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColors\u003c\/td\u003e\n\u003ctd\u003eblack with wood · white with wood · full inox with wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecial equipment\u003c\/td\u003e\n\u003ctd\u003eLight with customer logo, raised groups 12.5 cm – orderable as a variant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivery time\u003c\/td\u003e\n\u003ctd\u003eapprox. 35 days from order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eWho it's for\u003c\/h3\u003e\n\u003cp\u003eThe Barista T PLUS 2023 is the direct, tactile variant of the T-PLUS line. Anyone working with a fixed bean lineup – a house blend, maybe a second seasonal bean, that's it – doesn't need the 2024's display every day. The five presets per group are programmable here too, just via buttons and a knob instead of touch. Once dialed in cleanly, the machine runs the same profile for months.\u003c\/p\u003e\n\u003cp\u003eFor a café with a loyal regular clientele, a bistro with a classic espresso menu, a hotel bar built around a house blend – this is the honest choice. Less electronics, fewer potential service points, the same T-technology at the core. Anyone wanting fast profile switching across several beans in a day is better served by the T PLUS 2024 or Big Dream T. Our opinion is one of many.\u003c\/p\u003e\n\u003cp\u003eThe COMPACT variant is the answer for anyone who needs two brew groups but not 700mm of counter. At 560mm wide, it fits between the till and the sink, where the Standard version would bump up against the edges. The smaller steam boiler (4.5 instead of 8.5 liters) is entirely sufficient for most smaller café scenarios.\u003c\/p\u003e\n\u003cp\u003eFeel free to come by in Bern (Gerberngasse 44) or Zürich (Hagenholzstrasse 50b). Commercial machines of this class aren't always permanently on display in the showroom – with a few days' notice, we make sure the machine is really there when you arrive.\u003c\/p\u003e\n\u003ch3\u003eWhat you need to go with it\u003c\/h3\u003e\n\u003cp\u003eA classically operated machine pairs well with a classically designed grinder. From our \u003ca href=\"\/en\/collections\/mahlkonig-1\"\u003eMahlkönig Collection\u003c\/a\u003e for the 2-group T PLUS, we recommend the E64 WS or the E65 GbS – Grind by Weight, precise to a tenth of a gram, robust burrs for daily continuous operation without digital gimmicks. For the 3-group variant with higher throughput, the E80 GbS is worth it.\u003c\/p\u003e\n\u003cp\u003eAnyone who relies on single-dose grinding because the beans change or freshness is the top priority will find in the \u003ca href=\"\/en\/collections\/kaffeemuhlen\"\u003egrinder hub\u003c\/a\u003e the Mazzer Mini G GBW – compact, reliable, with a clearly defined grinding chamber – or the Mahlkönig X64 SD for classic single-dose grinding without display gimmicks.\u003c\/p\u003e\n\u003cp\u003eFor the scale, a professional level is recommended: the \u003ca href=\"\/en\/collections\/acaia\"\u003eAcaia Pearl S or Lunar\u003c\/a\u003e delivers real-time flow rate display – the bridge between analog machine control and digital recipe control. Anyone who wants to document and reproduce shots can't get around it.\u003c\/p\u003e\n\u003cp\u003eFor \u003ca href=\"\/en\/collections\/maschinen-und-muhlenreinigung\"\u003ecleaning supplies\u003c\/a\u003e the usual applies: Urnex Cafiza for a daily backflush without detergent, and every few days one with detergent. Five minutes of effort, a noticeably longer lifespan for the gaskets.\u003c\/p\u003e\n\u003cp\u003eAnd the water – most of an espresso is water, and mineral content in the ideal range of 50–100 mg\/l fundamentally changes the aroma profile. With \u003ca href=\"\/en\/collections\/brita\"\u003eBrita filtration\u003c\/a\u003e or Apax Labs mineralization drops, the profile can be dialed in precisely. With a fixed water connection, that shows up every day in every cup.\u003c\/p\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003ch4\u003e\u003cstrong\u003eWhere can I buy the Ascaso Barista T PLUS 2023 in Switzerland?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDirectly at the Coffee Coaching Club – partner of Ascaso in Switzerland. Order through the shop or in person at the showroom in Bern (Gerberngasse 44) or Zürich (Hagenholzstrasse 50b). Delivery throughout Switzerland and to Liechtenstein.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow does the T PLUS 2023 differ from the T PLUS 2024?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe 2024 version has a capacitive display for direct access to all parameters, additional tube insulation on the brew group and steam boiler pipes, an illuminated rear logo and the inox rail custom mount. The 2023 operates classically via knobs and a dial pressure gauge. Both have the same T-technology, the same five presets per group, the same boiler insulation and thermal insulation as standard. Anyone who doesn't need the display is well served by the 2023.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat's the difference between Standard and COMPACT?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe COMPACT variant is 560mm wide instead of 700mm – so 140mm narrower – and has a smaller steam boiler with 4.5 liters instead of 8.5 liters. Otherwise functionally and mechanically identical. For smaller cafés with a tightly measured counter and moderate milk frothing, it's the more compact choice.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eThe 1-group version is marked as discontinued – what does that mean?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe 1-group Barista T PLUS 2023 (white with wood) is no longer newly produced by the manufacturer. While stock lasts, it's available – for concrete availability, we check with Ascaso on request. For most cafés, the 2-group is the relevant one anyway.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eWhat special equipment is available?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eLight with customer logo for individual branding on the front, and raised groups with 12.5 cm cup clearance for latte macchiato glasses. Both available as a factory customization, orderable directly in the \u003ca href=\"\/en\/products\/ascaso-sonderausstattung-gastromaschinen\"\u003eAscaso Special Equipment\u003c\/a\u003e. For special requests, write to us at \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eCan I see the machine live before buying?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCome by in Bern or Zürich. Commercial machines of this class aren't always permanently on display in the showroom – with a few days' notice, we make sure the machine is on site.\u003c\/p\u003e\n\u003ch3\u003eWith us\u003c\/h3\u003e\n\u003cp\u003eCoffee Coaching Club is a partner of Ascaso in Switzerland. Delivery throughout Switzerland and to Liechtenstein. For commercial machines with a fixed water connection, we coordinate delivery and installation individually. Delivery time from order approx. 35 days. Financing available. Showrooms in Bern (Gerberngasse 44, 3011 Bern) and Zürich (Hagenholzstrasse 50b, 8050 Zürich). Phone contact during business hours. Contact: \u003ca href=\"mailto:office@coffeecoachingclub.pro\"\u003eoffice@coffeecoachingclub.pro\u003c\/a\u003e · \u003ca href=\"\/en\"\u003ecoffeecoachingclub.pro\u003c\/a\u003e.\u003c\/p\u003e\n\u003cdiv class=\"ccc-roastery-tip\"\u003e\n\u003ch3\u003eFrom the Roastery\u003c\/h3\u003e\n\u003cp\u003eWhen the menu is fixed and the house roast stays consistent, you get the full potential out of the Barista T PLUS 2023 with a dense, balanced bean. \u003ca href=\"\/en\/products\/cozy-chocolate-natural-brasilien-kaffeebohnen\"\u003eCozy Chocolate\u003c\/a\u003e or \u003ca href=\"\/en\/products\/nutty-delight-kaffee-blend-brasilien-indien\"\u003eNutty Delight\u003c\/a\u003e – both full-bodied, with a pronounced chocolate note and a long finish. Exactly what most café guests look for in an espresso cup, and what keeps them coming back. For regulars who appreciate maximum body without acidity, a second group is worth setting up with \u003ca href=\"\/en\/products\/very-nutty-kraftiger-robusta-aus-indien\"\u003eVery Nutty\u003c\/a\u003e. And for seasonal curiosity, \u003ca href=\"\/en\/products\/wild-peach-ein-hell-gerosteter-omniroast-mit-pfirsichnote\"\u003eWild Peach\u003c\/a\u003e has its place. Beans are a personal matter; our recommendation is one of many.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Where can I buy the Ascaso Barista T PLUS 2023 in Switzerland?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Directly at the Coffee Coaching Club – partner of Ascaso in Switzerland. Order through the shop or in person at the showroom in Bern (Gerberngasse 44) or Zürich (Hagenholzstrasse 50b). Delivery throughout Switzerland and to Liechtenstein.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How does the T PLUS 2023 differ from the T PLUS 2024?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The 2024 version has a capacitive display, additional tube insulation on the brew group and steam boiler pipes, an illuminated rear logo and inox rail custom mount. The 2023 operates classically via knobs and a dial pressure gauge. Both have the same T-technology and thermal insulation as standard.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What's the difference between the Barista T PLUS 2023 Standard and COMPACT?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The COMPACT variant is 560mm wide instead of 700mm and has a smaller steam boiler with 4.5 liters instead of 8.5 liters. Otherwise functionally and mechanically identical. For smaller cafés with a tightly measured counter and moderate milk frothing.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the 1-group Barista T PLUS 2023 still available?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"The 1-group Barista T PLUS 2023 in white with wood is a discontinued model and is no longer newly produced by the manufacturer. While stock lasts, it's available – for concrete availability, we check with Ascaso on request.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What special equipment is available for the Barista T PLUS 2023?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Light with customer logo for individual branding, and raised groups with 12.5 cm cup clearance for latte macchiato glasses. Both available as a factory customization, orderable directly in the Ascaso Special Equipment.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I see the Barista T PLUS 2023 live before buying?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes, in the showroom in Bern (Gerberngasse 44) or Zürich (Hagenholzstrasse 50b). Commercial machines of this class aren't always permanently on display in the showroom – with a few days' notice, we make sure the machine is on site.\"\n      }\n    }\n  ]\n}\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Ascaso","offers":[{"title":"White with wood \/ 1 Group (Discontinued model)","offer_id":55721948709249,"sku":null,"price":6124.95,"currency_code":"CHF","in_stock":true},{"title":"Black with wood \/ 2 groups","offer_id":55721948742017,"sku":null,"price":7499.95,"currency_code":"CHF","in_stock":true},{"title":"White with wood \/ 2 groups","offer_id":55721948774785,"sku":null,"price":8204.95,"currency_code":"CHF","in_stock":true},{"title":"All stainless steel with wood \/ 2 groups","offer_id":55721948807553,"sku":null,"price":8919.95,"currency_code":"CHF","in_stock":true},{"title":"Black with wood \/ 2 Group COMPACT","offer_id":55721948840321,"sku":null,"price":7964.95,"currency_code":"CHF","in_stock":true},{"title":"White with wood \/ 2 Group COMPACT","offer_id":55721948873089,"sku":null,"price":8204.95,"currency_code":"CHF","in_stock":true},{"title":"Black with wood \/ 3 groups","offer_id":55721948905857,"sku":null,"price":9509.95,"currency_code":"CHF","in_stock":true},{"title":"White with wood \/ 3 groups","offer_id":55721948938625,"sku":null,"price":9749.95,"currency_code":"CHF","in_stock":true},{"title":"All stainless steel with wood \/ 3 groups","offer_id":55721948971393,"sku":null,"price":10699.95,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0633\/2265\/2931\/files\/GAMA-COMPLETA-BARISTA-2023.png?v=1781450817"},{"product_id":"eversys-cameo-kompakter-profi-kaffeevollautomat","title":"Eversys Cameo – compact professional coffee machine","description":"\u003cdiv class=\"ccc-mobile-wrapper\"\u003e\u003cstyle\u003e.ccc-mobile-wrapper{max-width:880px;margin:0 auto;font-family:-apple-system,BlinkMacSystemFont,'Segoe UI',Roboto,sans-serif;color:#1d1d1f;line-height:1.65;font-size:17px}.ccc-mobile-wrapper h2{font-size:1.6em;line-height:1.25;margin:0 0 .5em}.ccc-mobile-wrapper h3{font-size:1.25em;margin:1.6em 0 .5em}.ccc-mobile-wrapper h4{font-size:1.05em;margin:1.2em 0 .3em}.ccc-mobile-wrapper p{margin:0 0 1em}.ccc-compare-table{width:100%;border-collapse:collapse;margin:1em 0}.ccc-compare-table th,.ccc-compare-table td{text-align:left;padding:.6em .5em;border-bottom:1px solid #e3e3e6;vertical-align:top}.ccc-compare-table th{width:42%;font-weight:600;color:#6e6e73}.ccc-note{margin:1em 0;padding:.9em 1em;background:#eef6f4;border-left:4px solid #0b6b5f;border-radius:4px}\u003c\/style\u003e\u003ch2\u003eEversys Cameo – compact power for your coffee service\u003c\/h2\u003e\u003cp\u003eThe Cameo brings automated espresso preparation into a compact front-bar format that still looks the part on the counter. It is made for specialty cafés, boutique hotels, co-working spaces, offices and any setting where coffee quality, speed and a visible service moment need to work together.\u003c\/p\u003e\u003cp\u003eGrinding, dosing, tamping and extraction control are handled with excellent consistency, cup after cup. That gives your team more room for guest contact, guidance and a calmer pace, even during rush periods.\u003c\/p\u003e\u003ch3\u003eMore than compact\u003c\/h3\u003e\u003cp\u003eThe Cameo carries many capabilities of larger professional machines in a slimmer footprint: touchscreen operation, modular architecture, automatic cleaning and, depending on the model, manual, automatic or fully automatic milk preparation.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eModel variants\u003c\/th\u003e\u003ctd\u003ec’2c, c’2s, c’2m, c’2ms; Core, Classic or Super Traditional depending on use\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePrice\u003c\/th\u003e\u003ctd\u003ePrice on request, depending on variant, colour, accessories and installation\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eColours \/ lines\u003c\/th\u003e\u003ctd\u003eTempest and Earth; further execution depending on the model line\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eDimensions\u003c\/th\u003e\u003ctd\u003eClassic: 430 × 580 × 600 mm; Super Traditional: 470 × 580 × 600 mm\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eWeight\u003c\/th\u003e\u003ctd\u003eapprox. 53–67 kg, depending on execution\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePerformance\u003c\/th\u003e\u003ctd\u003eup to 175 espressos per hour; milk variants up to 175 cappuccinos per hour; up to 170 hot-water portions of 200 ml\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOperation\u003c\/th\u003e\u003ctd\u003e1 × 15.7-inch touchscreen, 800 × 600 px; 1 group, up to 2 cups at once\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eCoffee system\u003c\/th\u003e\u003ctd\u003e24 g brew chamber, 2 × 64 mm grinders, 2 × 1.2 kg bean hoppers or optional 1 × 2.4 kg\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOutlets \/ boilers\u003c\/th\u003e\u003ctd\u003eCoffee outlet up to 165 mm; hot-water outlet 145 or 195 mm; 1 or 2 boilers depending on model\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eInterfaces\u003c\/th\u003e\u003ctd\u003eUSB, SD card, Ethernet, CCI\/CSI\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eConfigurations \u0026amp; accessories\u003c\/h3\u003e\u003cp class=\"ccc-note\"\u003e\u003cstrong\u003ePrice on request:\u003c\/strong\u003e every Cameo has to fit your operation. We configure c’2c, c’2s, c’2m and c’2ms as well as Core, Classic and Super Traditional around workflow, milk concept, hot-water needs, colour and site. Accessories such as C’Fridge, C’Choco and C’Cup Heater are calculated separately.\u003c\/p\u003e\u003ch3\u003eWhy buy from Coffee Coaching Club?\u003c\/h3\u003e\u003cp\u003eWe do not look at the Cameo as an isolated machine, but as part of your complete coffee offer: beans, recipes, milk texture, water, workflow, cleaning, team training and service. It is especially compelling when you need a lot of quality in little space while keeping a premium counter presence.\u003c\/p\u003e\u003cdiv class=\"ccc-faq\"\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003ch4\u003eWhich Cameo variant suits us?\u003c\/h4\u003e\u003cp\u003ec’2c focuses on espresso and hot water, c’2s adds a steam wand, c’2m works with a fully automatic milk solution without a hot-water outlet, and c’2ms combines hot water, steam wand and fully automatic milk. We confirm the right execution together before ordering.\u003c\/p\u003e\u003ch4\u003eIs the Cameo suitable for smaller counters?\u003c\/h4\u003e\u003cp\u003eYes. Its compact front-bar format works well for smaller counters, office bars and visible coffee preparation with a professional standard.\u003c\/p\u003e\u003ch4\u003eWhich options are price on request?\u003c\/h4\u003e\u003cp\u003eAll model lines, colours, milk solutions, hot-water options, accessory modules and installation services are price on request because they depend on the actual site.\u003c\/p\u003e\u003c\/div\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Which Cameo variant suits us?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"c’2c focuses on espresso and hot water, c’2s adds a steam wand, c’2m works with a fully automatic milk solution without a hot-water outlet, and c’2ms combines hot water, steam wand and fully automatic milk. 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It brings speed and quality together: high hourly output, stable extraction, ergonomic operation and connected control across several locations.\u003c\/p\u003e\u003cp\u003eIt is the right choice when coffee is not a side task, but a reliable part of the business. The Enigma helps your team serve consistent drinks under pressure while recipes, maintenance and cleaning remain easy to plan.\u003c\/p\u003e\u003ch3\u003ePerformance for demanding service\u003c\/h3\u003e\u003cp\u003eDepending on the execution, the Enigma works with several groups, large bean hoppers, touchscreens, hot water, steam and automated milk systems. Modular components support service access, while telemetry and e’Connect functions make performance data, recipes and maintenance manageable across sites.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003ctable class=\"ccc-compare-table\"\u003e\u003ctbody\u003e\u003ctr\u003e\u003cth\u003eModel variants\u003c\/th\u003e\u003ctd\u003eE’2c, E’2s, E’2ms, E’4s, E’4ms, E’4s X-Wide, E’4ms X-Wide, E’6s, E’6ms\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePrice\u003c\/th\u003e\u003ctd\u003ePrice on request, depending on execution, colour, milk system, accessories and installation\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eLines \/ colours\u003c\/th\u003e\u003ctd\u003eClassic or Super Traditional; Tempest, Earth and execution-specific finishes\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eDimensions E’4\u003c\/th\u003e\u003ctd\u003eClassic: 560 × 743 × 600 mm; with large drip tray 560 × 743 × 650 mm. Super Traditional: 569 × 743 × 667 mm; with large drip tray 569 × 743 × 717 mm\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eWeight E’4\u003c\/th\u003e\u003ctd\u003eapprox. 90–104 kg depending on line and milk system\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eCoffee system\u003c\/th\u003e\u003ctd\u003e2 × 24 g brew chambers, 2 × 64 mm grinders, 2 × 1.5 kg bean hoppers on E’4s\/E’4ms\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOperation\u003c\/th\u003e\u003ctd\u003e2 × 10.1-inch touchscreens, 1280 × 800 px on E’4s\/E’4ms\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003ePerformance E’4\u003c\/th\u003e\u003ctd\u003eup to approx. 350 espressos per hour; E’4ms up to approx. 350 cappuccinos per hour; up to approx. 170 hot-water portions of 200 ml\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eOutlets \/ boilers\u003c\/th\u003e\u003ctd\u003eCoffee outlet up to 200 mm; hot-water outlet 160 mm or optional 215 mm; 2 × 1.5 l coffee boilers plus 5.4 l steam boiler on 2-module steam models\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003cth\u003eInterfaces\u003c\/th\u003e\u003ctd\u003e2 × USB, Ethernet, CCI\/CSI; grounds drawer 700 g; cup warmer up to 64 espresso cups or 128 on X-Wide\u003c\/td\u003e\u003c\/tr\u003e\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eConfigurations \u0026amp; accessories\u003c\/h3\u003e\u003cp class=\"ccc-note\"\u003e\u003cstrong\u003ePrice on request:\u003c\/strong\u003e we plan E’4s and E’4ms with you around drink mix, milk volume, operating concept, space, water, power and service access. X-Wide, E’6 variants, E’Fridge, E’Choco, cup heater, large drip tray and further options are calculated separately.\u003c\/p\u003e\u003ch3\u003eWhy buy from Coffee Coaching Club?\u003c\/h3\u003e\u003cp\u003eWe look at the whole coffee workflow: recipe logic, beans, water, milk texture, peak-hour load, team training and cleaning. That turns a strong machine into a reliable everyday system.\u003c\/p\u003e\u003cdiv class=\"ccc-faq\"\u003e\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\u003ch4\u003eWhat is the difference between E’4s and E’4ms?\u003c\/h4\u003e\u003cp\u003eE’4s works with a steam wand for manual or automatic milk texturing. E’4ms adds a fully automatic milk system for fast, consistent milk drinks. We align the right execution with you before ordering.\u003c\/p\u003e\u003ch4\u003eHow many drinks can the Enigma produce?\u003c\/h4\u003e\u003cp\u003eE’4 executions reach up to approx. 350 espressos per hour. Depending on the milk system, high cappuccino volumes are also possible; the actual figure depends on the drink mix and workflow on site.\u003c\/p\u003e\u003ch4\u003eWhich options are price on request?\u003c\/h4\u003e\u003cp\u003eModel line, colour, milk system, X-Wide layout, accessories, water and power planning, installation and training are price on request.\u003c\/p\u003e\u003c\/div\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is the difference between E’4s and E’4ms?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"E’4s works with a steam wand for manual or automatic milk texturing. E’4ms adds a fully automatic milk system for fast, consistent milk drinks. 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